Frs Recruitment jobs in Galway

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Catering Assistant

FRS Recruitment - 5 reviews - Galway
Currently, we are recruiting an experienced Catering Assistant to join a very exciting Pop Up Restaurant on a Temporary full-time basis Duties will include

Receptionist/Administrator

FRS Recruitment - 5 reviews - Galway
We are seeking a temporary Administrator / Receptionist for a busy front office position with a Galway based business. The Administrator will have previous

Deli Assistant

FRS Recruitment - 5 reviews - Galway
Currently, we are recruiting an experienced Deli Assistant to join a very exciting Pop Up Restaurant on a Temporary full-time basis Duties will include Adhere

Customer Service Team Leader

FRS Recruitment - 5 reviews - Galway
We are seeking a Customer Service Team Leader for our client, a long established business in Clare. As the Customer Service Team Leader, you will lead your

Waiting Staff

FRS Recruitment - 5 reviews - Galway
Currently, we are recruiting an experienced Waiting Staff to join a very exciting Pop Up Restaurant on a Temporary full-time basis Duties will include Adhere

Catering Manager

FRS Recruitment - 5 reviews - Galway
Currently, we are recruiting for an experienced Deli Supervisor to join a very exciting Pop up Restaurant on a Temporary full-time basis Duties will include:

Kitchen Porter

FRS Recruitment - 5 reviews - Galway
Currently, we are recruiting for an experienced Kitchen Porter to join a very exciting Pop up Restaurant on a Temporary full-time basis Duties will include:

HR Information Rep

FRS Recruitment - 5 reviews - Galway
HR Information Representative: Galway -HR Information Rep. -Suit Business Language Grad with 2/3 years Customer Service Exp and Fluency in one of the

HR Manager/HRBP

FRS Recruitment - 5 reviews - Galway
Our client a leading Galway based MNC is seeking to recruit a experienced HR Manager/ HRBP : 10+ relevant experience, qualified to degree level - Contact

Sous Chef

FRS Recruitment - 5 reviews - Galway
Sous Chef - Galway City Duties: To ensure the preparation, cooking and presentation of food to a consistently high standard for customers. To follow approved

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