i worked night shift for 4 and a half years putting away stock and making up customer orders and i loved every minute of it . I was working with a great group of people . The hardest part of the job was the large list of thing that had to be done on top of putting away a forty foot trailer of stock every night . But we always got it don with time to spare
The management is B&Q’s main issue. In the store I worked in; the managers were comparable to a certain German dictator. My responsibility was with front end, which I enjoyed at first, as I had daily interactions customers and felt a great sense of worth. However, as the job went on my work became more unappreciated. They would “promote” people, but leave them on the same pay as a regular cashier.