Boojum
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Boojum Employee Review

Production kitchen staff

3.0
Job work-life balance
Salary/Benefits
Job security/advancement
Management
Job culture
11 September 2020
Production kitchen Finglas late shift. Salary is very low, so there is always someone missing. No respect for employees. Finally, problems with adequate supplies and the technical condition of equipment needed to perform tasks. Greedy company savings on everything at the expense of employees.
Ratings by category
3.0
Work/Life Balance
1.0
Salary/Benefits
3.0
Job security/advancement
2.0
Management
3.0
Culture
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Place that will take soul out of you. Constant pressure with extremely low labour budget. Store Manager’s salary good however or other positions at very low market levels. If you have at least few months of experience in hospitality avoid at any cost as there is nothing you will learn. Very poor and under qualified Operations Team.
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