Conrad Hotels & Resorts
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Conrad Hotels & Resorts Employee Reviews for Director of Food and Beverage

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Director of Food and Beverage1 review
Ireland1 review
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When I started there, things were good, but the higher management were forced to cut staff in order to meet the global brands targets. This resulted in higher stress levels across all departments and a drop in standards. On the other hand, I did work with some amazing people who had the company's best interests at heart.
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