A very competitive working environment. The possibility for progressing was good, however the prospects and motivation to do so where not. I learned that I like to be honest and open with people and that I am a hard worker while employed by the Hilton. The hardest part of the job was keeping up with the demands and expectations the management put forward. The most enjoyable part was the stories and people I was exposed to while on shift.
free staff food and training
unpredictable roster and very low paid