Hodson Bay Hotel
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Hodson Bay Hotel Employee Review

Avoid at all costs!!

1.0
Job work-life balance
Salary/Benefits
Job security/advancement
Management
Job culture
26 August 2020
I worked for this company at their Hyatt Centric hotel in Dublin for its first 6 weeks after opening. Working in the bar/restaurant, shifts felt like they were never-ending, and management bullied their staff. To top it all off, they will sack you after bullying you for weeks and weeks on end, blaming it on your "unsatisfactory performance". Would not recommend at all.
Ratings by category
1.0
Work/Life Balance
2.0
Salary/Benefits
2.0
Job security/advancement
1.0
Culture
Pros
Nothing
Cons
Everything
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3.0
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10 March 2020
Same role
Food and Beverage Assistant (Former Employee) - Athlone, County Westmeath
The hotel and catering industry is very busy environment to work in. Recommended for those who likes work long hours. There are opportunities to work in different departments.
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1.0
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28 September 2020
Staff Member (Former Employee) - Athlone, County Westmeath
Promotes a culture of favouritism and bullying. Management form friendships with select staff and have them watch other staff while they are not there and report back. No progression or positive reinforcement only negative. Toxic atmosphere headed by managers who would totally ignore you all day only speaking to the favourite staff members. No appreciation for staff and just about pay minimum wage, looking for an increase requires begging for months and even telhen they throw you a few cents and expect you to be grateful. Rosters are done to prioritise the favourite staff members while the rest are left to work every single weekend.
Pros
The location and view
Cons
The managment and favouritism
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5.0
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20 March 2020
Porter/ Bar Staff (Former Employee) - Roscommon
Very fast paced, not really any quality of life outside of working in the hotel as part time hours mean you are always in to get a proper wage. It thought me how to work hard.
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