Catering Assistant (Former Employee) – Dublin – 22 August 2019
Very negative experience working here. Misdirection and degrading attitude from the management: behind the veneer of the initial corporate pleasantries, it is clear they don't care about the catering staff. A heartless machine of a company.
Job was suspiciously easy to get, and it soon becomes obvious why. Wouldn't recommend working here.
Customer Service (Former Employee) – SVUH Dublin – 9 July 2019
Compny is good
Only think is you will find all Brazilian group who always talk their on language so bec of this they will always busy with fun laughs so you hv to do all thing your on but whn manegar n supervision came they strt showing they working actually I find supervisor also they don't care
Very bad company to work for,Management & head office have no respect for good worker's, I would advise anyone to stay away from this company, When you go for a interview they will promise you everything & be nice to you... But they are false & not trustworthy in anyway.BE SAFE STAY AWAY.
Catering Assistant (Current Employee) – Dublin – 20 January 2018
Working on KSG is quite fun and we can learn a lot for our customers and colleagues from all over the world. I've learned a lot form them how to work together as a team and to better serve the customers. The management is quite distant and we usually work on our own, so this is the workplace culture. There are many waste and lack of programming that results in rework and longest shifts. As enjoyable part of the job I can say that work environment is very good with the staff and customers.
Catering Assistant (Former Employee) – Dublin – 14 September 2016
No support from managers or supervisor and the attitude towards staff is awful. There are no chances of progression and no such thing as on going training. Everything revolves around money. Favoritism and attitude towards staff and no cooperation. No one is happy working for this company and management don't care as they know they will get new staff. A lot of people leave after a year tops.
Exploitation, You have to ask for your holiday pay and overtime.
Team leader (Current Employee) – Dublin – 4 August 2016
Don't work here It's all about money doing 9 days in a row they don't care about staff it is all money most staff leave afterm a year. No one is happy working for this company and management don't care as they know they will get new staff. Also you don't get paid for the hours you work and have to fight for what you are owed week in and week out
Catering Assistant (Former Employee) – Dublin – 1 March 2016
Not a nice place to work at all. There's no support from managers or supervisor and the overall attitude towards staff is disgraceful. There are no chances of progression and no such thing as on going training.