Sodexo
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Sodexo Employee Reviews
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Ireland61 reviews
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Found 61 reviews matching the search
See all 15,949 reviewsIndeed featured review
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I really enjoyed my time at Sodexo. My manager was extremely good to work with , very encouraging , helpful and experienced. The company is very keen for employees to advance in their field through courses and encouragement. The only downfall is the salary . Even when you advance and gain more experience they are happy to give you extra work but no extra in the form of wages.
The job interview was very good and I was immediately offered the job. At first I thought it was an OK company to work for but he more I was there the more I noticed how unprofessional the management was. A lot of times the wages were wrong and I was left short in my wages and would have to wait for weeks until it was sorted. Management very unapproachable if you needed anything
Pros
Uniform provided
Cons
Too many to list
Além de ajudar o chefe no mise en place, organização da cozinha. Era tudo que eu gostava de fazer na cozinha.
Pros
Aprendizado
Cons
Uma gerente difícil de lidar
Terrible company to work for, over worked and completely underpaid. Management are rude and ignorant and like to bully their staff promise them the world and actually give you nothing but pure grief. Stay well clear of this company if you want to keep your mental health on the right end of the scale. The magaer in navan branch is a rude obnoxious devious creep
I enjoyed 10 years of progression with sodexo and many opportunities to develop ,
A strong young team of individuals driving the business forward,
Would strongly recommend this company,
A strong young team of individuals driving the business forward,
Would strongly recommend this company,
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Alot of on line training with restrictive deadlines.no reward or apreaction from senior management.unrealistic budgets set with no chance of reaching as anaual bonus linked to budget very hard to keep staff motavated due to pay.
Co-workers were friendly and I loved working with them. Supervisor was fantastic. But the site manager.... Never should have been a manager. I worked odd hours and whenever I asked for help I got told I wasn't busy enough, and cooking wasn't the only thing I had to do. If you have a good manager it's a brilliant place to work but I didn't have that
Uma empresa que dá oportunidades de crescimento e a comunicação muito boa
Pros
Refeiçoes na empresa
Cons
Fornece refeiçao
The rest are just chancers no competition at all. greed they take take and not give. Sodexo trains you. you gain a lot from working with this company about health and safety ,food safety. the most diversity rated company
Pros
Good pay
Cons
Paperwork is a nightmare at management level
Night shift paid same as day shift but have to stay longer (no over time) constant abuse from management and other workers, work is hard and customers are very rude, one half an hour break during whole shift but you still have to serve customers who come up to the till. Unwanted advances from other colleagues were brushed under the rug when reported
Good company to work for. They value your effort and believe in safety first. Full training is provided ther is opportunities to travel up the ladder..
Stay away from this company. They lie about everything. If you want to be exploited this is the company for you. The managment is non existant. They pick people for those positions who are uneducated and ignorant. The objective of this company is to place both your phyisical and mental health in danger. They are a disgrace.
Pros
NO Pros
Cons
Bad wages, Bad managment, Poor working conditions.
The main problem was management. It was like working for a schizophrenic. You never knew what person you would meet each day. No support from HR. She turned staff against each other. The turnover on staff was shocking but when I addressed this fact I was told it wasn't high. (20 plus in 3 years and still going) I was often reduced to tears whilst working
Pros
Free food
Cons
Management and paperwork
Overall I enjoyed my experience . I learned so much especially how to work well as part of a team. I learned the importance of communication while working as part of a team for it work at full potential.
The importance of how to work well under health and safety and working safely Can have an impact on work collegues.
The importance of how to work well under health and safety and working safely Can have an impact on work collegues.
Sodexo is joke they only do best pepper work all are fake low salary more work no support from manager treating staff like dog everyday extra job no money to
Pros
Free leftover food
Personally the place that Ive worked in the hours were great , always have your weekends off (also depends witch location you work in). You also get free breakfast and lunch! Witch was good.
Sometimes felt a bit unorganized .
Also , this company DOES NOT give pay rises and doesnt matter how many years you work there, the only way to get a pay rise is to get a promotion. So lets say the rate of pay for FSA/Baristas goes up each year, the person who gets the position that year that it went up will be paid more than people who’ve worked there for 4-5 years . For example alot of us worked the same job, but had different rate of pay. This is where alot of people leave, because you dont feel rewarded for the work they put in .
Sometimes felt a bit unorganized .
Also , this company DOES NOT give pay rises and doesnt matter how many years you work there, the only way to get a pay rise is to get a promotion. So lets say the rate of pay for FSA/Baristas goes up each year, the person who gets the position that year that it went up will be paid more than people who’ve worked there for 4-5 years . For example alot of us worked the same job, but had different rate of pay. This is where alot of people leave, because you dont feel rewarded for the work they put in .
Pros
Monday to Friday job
Cons
This company has a policy where they dont give pay rises
this was my first job as a chef manager and i learned alot about running a unit and budgets and also looking after the client and their staff needs. i moved from unit to unit covering other managers and also having my own unit
I love the job no problems only the management is the problem.the food is great the staff are great great place to work short distance from the city centre to work.
Pros
Free meals
Cons
Long week
Productive and fun workplace. Sufficient training and guidance provided to strenghthen customer service skills. Good payment benefits, ambient work surroundings. Learnt time management, work station cleanliness and manual handling skills
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