My typical day at work I opened the shop at 7.30am.Done all the ordering on deliveres. When the delivers arrived myself and the staff would put them away as fast as we could as we didnt want them hanginging around on the flour. my boss who was so nice and was a brilliant boss to work with. All of the staff got on well and we enjoyed working together.The hardest part of my job was when it was so busy trying to get orders in on time. The most enjoyable part was meet new people. Theres people who come to enniscrone on holidays every year and you grow a close bond to them.
The pros to the job was it was near home and loved it.