Chef jobs

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Commis Chef - Full Time (Smithfield Area)

Chopped - Dublin
This list is not exhaustive , fully details available on application. To assist the Group Operations Chef in the execution of our NEW HOT FOOD offering....

Head Chef

Trinity College Dublin - 25 reviews - Dublin
Post Status: Permanent Post – Full Time Department/Faculty: Catering Department , Trinity College Dublin, the University of Dublin Location: Catering...

Pizzaiolo (Chef)

Pizza Express - 464 reviews - Dublin
Well, with PizzaExpress, you’ll get full training all about our food and how to work within a kitchen, that’s right, you don’t need any experience and the...

Full-time Chef

Tipperary
Full-time Chef required for a thriving South Tipperary restaurant.Minium 5 years experience in a face paced kitchen....

Baxter & Greene Chef - Cork Area

Dunnes - 735 reviews - Cork
Baxter & Greene Chef. The Chef will have the following responsibilities:. Baxter & Greene is a contemporary and stylish Market Deli and Café where carefully...

Award winning Dublin restaurant hiring full time chef de par...

Hospitality Recruitment - Dublin
Good salary on offer for an experienced chef. Chefs get a share of the restaurant cash tips. Well reviewed, busy and happening restaurant in north Dublin seeks...

Experienced Chef required for hotel in Sligo, free accommoda...

Hospitality Recruitment - Sligo
Must have chef experience in a full kitchen – restaurant, bar, hotel etc. Duties will involve helping the head chef in the bar, restaurant and function food...

Sous Chef needed to join an award winning restaurant, 40k sa...

Hospitality Recruitment - Dublin
Sous chef experience desired. We are recruiting for a Sous Chef to join an award winning restaurant in Dublin 6....

Chef

Swords, County Dublin   +7 locations
Chef Needed - Minimum 1 year experience, in a Italian restaurant based in Swords, Co, Dublin. Passionate about food....

Chef

Brindley Healthcare - Naas, County Kildare
Chef required for Mill Lane Manor Private Nursing Home, Naas, County Kildare. To organise and control the efficient and economic production of quality food...