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Page 1 of 14 jobs
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  • Ensure all necessary mis-en-place is fully prepared and ready for service.
  • Prepare and produce food for the section to which you are assigned to, meeting the…
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  • We are currently looking for an enthusiastic and dedicated Chef de Partie to join the Kitchen team led by Executive Head Chef, Jonathan Keane.
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  • We are currently looking for an enthusiastic and dedicated Junior Sous Chef (Pastry) to join our Kitchen team led by our Executive Resort Pastry Chef, Paula…
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  • Managing a team of chefs to include training, coaching and developing.
  • We are currently looking for an enthusiastic and dedicated Senior Chef de Partie to join…
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  • We are currently looking for an enthusiastic and dedicated Casual Commis Waiter/Waitress to join the Food and Beverage team.
  • Have strong attention to detail.
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  • We are currently looking for an enthusiastic and dedicated Pastry Chef de Partie to join our Kitchen team led by our Executive Resort Pastry Chef, Paula…
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  • Good knowledge and practical chef skills within the area of Pastry.
  • We are currently looking for an enthusiastic and dedicated Commis Pastry Chef to join our…
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  • We are currently looking for a Staff Restaurant Catering Assistant to join our team at Ashford Castle.
  • Assist the kitchen team in presenting and serving lunch…
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  • To be fully aware of Hotel Function Sheets and Guest Bookings, ensuring each outlet has sufficient equipment, resources and staffing levels to meet the business…
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  • We are currently looking for an enthusiastic and dedicated Demi Chef de Partie to join our Kitchen team led by our Executive Head Chef, Philippe Farineau,…