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Bistro Restaurant jobs in Dublin, County Dublin

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    • A brand-new kitchen and restaurant.
    • Run your section confidently and consistently.
    • Take responsibility for the pass when required.
    • Staff meals while on duty.
Senior Chef de Partie – Town Yard Modern Bistro Blackrock – New Opening
Town Yard Modern Bistro Blackrock
Blackrock, County Dublin
€18–€20 an hour
Permanent, Full-time
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Job details

€18–€20 an hour
Permanent, Full-time
Blackrock, County Dublin

Full job description

JOIN THE OPENING TEAM – TOWN YARD MODERN BISTRO, BLACKROCK

Town Yard Modern Bistro is opening a brand-new restaurant in the heart of Blackrock, Co. Dublin, and we're looking for an experienced Senior Chef de Partie to join our opening kitchen team.

Following the success of Town Yard in Malahide, we're bringing Town Yard to Blackrock and building a strong, professional team from the ground up.

This is an important senior role within our kitchen, working directly below our Head Chef and Sous Chef.

The Role

You'll be expected to:

  • Run your section confidently and consistently
  • Take responsibility for the pass when required
  • Help lead and organise the kitchen team during busy services
  • Maintain excellent food quality, presentation and consistency
  • Work closely with the Head Chef and Sous Chef
  • Assist with preparation, ordering, stock control and waste management
  • Maintain excellent HACCP and food safety standards
  • Help train and support junior members of the kitchen team
  • Contribute positively to the culture of a brand-new kitchen team

About You

We're looking for someone who:

  • Has strong experience as a Chef de Partie / Senior Chef de Partie
  • Has worked in a busy restaurant
  • Is confident on the pass
  • Remains calm and organised under pressure
  • Has high standards and takes pride in their food
  • Is a strong communicator and team player
  • Is reliable and wants to become an important part of a successful kitchen

What We Offer

  • €18–€20 per hour, depending on experience
  • Full-time permanent position
  • Share of staff tips
  • Staff meals while on duty
  • A brand-new kitchen and restaurant
  • Opportunity to join a new team and develop our new kitchen from opening
  • Career progression within a growing hospitality business
  • Supportive and professional working environment

Location: Town Yard Modern Bistro, Blackrock, Co. Dublin

Opening: October 2026

If you're an experienced chef looking for your next move and would like to be part of an exciting new restaurant from day one, we'd love to hear from you.

Pay: €18.00-€20.00 per hour

Expected hours: 39.0 per week

Work Location: In person

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