Cafe Kitchen jobs in Galway, County Galway

Position Overview

We are seeking an experienced and highly organized Production Kitchen Chef to join our busy commercial kitchen team. This role is responsible for preparing high-quality food in large volumes, maintaining consistency across batches, and ensuring efficient production to meet operational demands. The ideal candidate thrives in a fast-paced environment, values precision, and upholds the highest standards of food safety and quality.

Key Responsibilities

• Prepare and cook menu items in large quantities according to standardized recipes and production schedules
• Oversee daily food production to ensure consistency, quality, and portion control
• Maintain strict adherence to food safety, sanitation, and hygiene regulations
• Manage inventory levels, rotate stock, and minimize waste
• Assist with ordering and receiving deliveries, ensuring proper storage procedures
• Collaborate with the kitchen management team to improve workflow and production efficiency
• Train and support junior kitchen staff as needed
• Ensure equipment is properly maintained and report any issues promptly
• Meet deadlines for production targets while maintaining quality standards

Qualifications & Experience

• Proven experience as a Production Chef, Line Cook, or similar role in a high-volume commercial kitchen
• Strong knowledge of bulk food preparation and batch cooking
• Solid understanding of food safety standards and HACCP principles
• Ability to follow detailed recipes and production sheets accurately
• Excellent time management and organizational skills
• Ability to work under pressure and meet tight deadlines
• Culinary certification or relevant training preferred

Skills & Competencies

• Strong attention to detail and consistency
• Effective communication and teamwork skills
• Physical stamina and ability to stand for extended periods
• Ability to lift and move heavy items
• Problem-solving mindset with a proactive approach

Working Conditions

• Fast-paced, high-volume kitchen environment
• Early mornings, evenings, weekends, and holidays may be required
• Exposure to hot surfaces, sharp tools, and kitchen equipment

Job Type: Full-time

Pay: €16.00-€17.50 per hour

Experience:

• Food production: 2 years (required)

Work authorisation:

• Ireland (required)

Work Location: In person