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    • Minimum 2 years’ experience in a café, restaurant, or hospitality environment Friendly, reliable, and enjoys working as part of a team.
    • View all Little Geno's jobs - Dublin jobs - Sandwich Maker jobs in Dublin, County Dublin
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    • Minimum 4 years experience in cafe/restaurant/hospitality environment with full HACCP, etc. required.
    • Simple stylish, high quality and evolving menu, featuring…
    • Open/ close the cafe and manage Cash handling.
    • This role suits someone who is confident leading a team, hands on during service and able to take ownership of…
    • 35 to 40 hours per week.
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    • Preparing and cooking our signature Korean-inspired menu to a consistently high standard.
    • Maintaining excellent food quality, presentation, and portion control.
    • _*This is a full-time role, rostered 5 days over 7 (Morning and evening shift starting at 6am and finishing at 7pm).
    • Access to KSG Employee Assistance Program.
    • Open and close the café as required.
    • We are looking for a part-time worker (15 to 20 hours per week) and a full-time worker (30 to 35 hours per week).
    • Creates food during the times provided and escalates accordingly when they cannot meet deadlines.
    • Ensures all catering & wholesale orders are completed on time.
    • Responsible for: The preparation of patisserie and bakery items for the cafe, retail area and afternoon tea service.
    • Job Types: Full-time, Permanent.
    • Minimum 3 years’ management experience in a busy café, restaurant, or hospitality environment.
    • From team leadership and financial performance to guest…
    • Employment Type:* Full-time, Permanent.
    • Cooking meals for clients – making sure food is cooked safety and portion control / waste is being monitored.
    • Hosting & Host Support is an on the feet customer facing role, and will require no previous experience as training will be provided, though previous customer…
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    • This role is ideal for someone who not only makes exceptional coffee but also *leads by example on the floor…
    • Experience in a food stall, café, deli, or kitchen is a plus (but not essential).
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Job Post Details

Barista & Sandwich Maker – Little Geno’s (Dublin City Centre) - job post

Little Geno's
7 Saint Stephen's Green, Dublin, County Dublin
Part-time

Job details

Job type

  • Part-time

Location

7 Saint Stephen's Green, Dublin, County Dublin

Benefits

Pulled from the full job description

  • Food allowance

Full job description

Tired of working nights?
Join a busy daytime deli on St Stephen’s Green with a supportive team and a great atmosphere.

Little Geno’s is a New York–style sandwich deli inspired by the delis and bodegas of NYC, serving fresh, chef-led sandwiches and specialty coffee.

The Role

You’ll be part of a friendly team preparing food, serving customers, and keeping things running smoothly day to day.

  • Preparing sandwiches and food items fresh to order
  • Serving customers and handling busy periods with the team
  • Keeping your section clean, organised, and ready to go
  • Supporting teammates to keep service flowing
  • Providing excellent customer service while working with your team to maintain high standards throughout the day

What We’re Looking For

  • Minimum 2 years’ experience in a café, restaurant, or hospitality environment Friendly, reliable, and enjoys working as part of a team
  • Comfortable working in a busy environment
  • Good awareness and able to use initiative
  • Takes pride in doing things properly

The Perks

  • Daytime hours — no late nights
  • Free healthy, homemade food and specialty coffee
  • Great central location on St Stephen’s Green
  • Supportive team environment
  • Opportunity to grow with the business

@littlegenosdeli

www.littlegenos.ie

Benefits:

  • Food allowance

Application question(s):

  • Are you available Monday to Sunday?
  • Are you a team player?
  • Are you currently in Ireland?

Experience:

  • Restaurant or Cafe: 2 years (required)

Language:

  • Fluent English (required)

Work Location: In person

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