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Cafe jobs in Cork, County Cork

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    • Previous experience managing a busy café or restaurant.
    • Lead and motivate the café team to deliver exceptional customer service.
    • Excellent working environment, great pay, meals on duty, strong tips and no nights.
    • Prepare and serve an array of delicious coffee beverages with precision and consistency.
    • Engage with customers, providing exceptional customer service, and…
    • Have previous experience in a café, deli, or hospitality environment.
    • Experienced Café Team Member (Full-Time, Permanent).
    • Approximately 35 hours per week.
    • The role includes training and mentoring baristas, managing stock levels, ordering and rotation, reducing waste through accurate forecasting, maintaining full…
    • You will support in an efficient and smooth operation and in our goal to deliver exceptional service, your goal is to surpass customer expectations and provide…
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    • Support the daily operation of the café and lead by example.
    • 1–2 years of supervisory experience in a café or hospitality setting.
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    • The Restaurant Operations Manager will lead, motivate and support the kitchen and front of house team, ensuring smooth service and maintaining the Blondie…
    • Operating hours are 9-5 Monday to Saturday.
    • Opportunity to have 4 day working week and weekends off every now and again.
    • We make everything from scratch and we operate 6-7 days per week, with chefs working a full time across a 4 day week as a standard.
    • Full time Manager wanted to run busy pizza restaurant/take away.
    • The ideal candidate will report to head office on a daily basis.
    • Right candidate must have minimum 3 years experience working in busy restaurant environment BOTH in PREP and SERVICE.
    • Can change for the right candidate.
    • Manage and train cafe staff.
    • Oversee daily operations of the cafe.
    • Proficiency in using cafe management software.
    • Maintain a welcoming atmosphere for customers.
    • Previous experience in a deli, food-to-go, café or fresh food environment.
    • Support the daily operation of a busy deli department.
    • Minimum of 1 year's experience in a supervisory or assistant management role within a high-end cafe, coffee shop, restaurant, or hospitality environment.

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Job Post Details

Cafe Manager - job post

Carewswood Garden Centre & Cafe
Cork, County Cork
Full-time

Job details

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

Cork, County Cork

Full job description

Join Our Team!

Carewswood Garden & Café is a thriving, family-owned destination combining a busy daytime café with garden centre. We are passionate about great food, excellent coffee, outstanding customer service and creating memorable experiences for every visitor.

We are looking for an experienced (table service) , enthusiastic and hands-on Café Manager to oversee the daily operation of our busy daytime café, leading a team to provide exceptional customer service while ensuring smooth, efficient and profitable operations.

This is a leadership role for someone who enjoys being on the café floor, inspiring their team, maintaining high standards and continually looking for ways to improve the customer experience.

Key Responsibilities

  • Lead and motivate the café team to deliver exceptional customer service.
  • Manage the daily operation of the café from opening to closing.
  • Recruit, train and develop team members.
  • Prepare staff rotas and manage labour efficiently.
  • Maintain excellent food quality, presentation and service standards.
  • Work closely with the Head Chef and kitchen team to ensure smooth service.
  • Monitor sales, labour costs, stock levels and waste.
  • Ensure HACCP, food safety and health & safety procedures are followed at all times.
  • Handle customer feedback professionally and positively.
  • Oversee cash handling, till procedures and daily administration.
  • Drive sales through excellent merchandising, promotions and upselling.
  • Foster a positive, supportive and professional working environment.

What We're Looking For

  • Previous experience managing a busy café or restaurant.
  • Strong leadership and people management skills.
  • Excellent organisational and communication skills.
  • A genuine passion for hospitality and customer service.
  • Commercial awareness with the ability to manage costs and maximise profitability.
  • Ability to remain calm under pressure and lead by example.
  • Experience with EPOS systems and stock management is desirable.
  • A positive, energetic and solutions-focused attitude.

If you're an inspiring leader with a passion for hospitality and want to be part of a business that values quality, teamwork and customer experience, we'd love to hear from you.

Job Type: Full-time

Application question(s):

  • Ability to commute to work?
  • Do you have experience in a table service establishment?
  • Have you managed a team of 10 or more people?
  • This is a full-time role that includes weekends and bank holidays. Are you available to work these shifts?

Work Location: In person

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