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Catering jobs in County Wexford

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    • Experience in cooking, catering, and team leadership.
    • Part Time Catering Assistant: Approx 10-18 hours per week.
    • Start date: Subject to Garda Vetting clearance.
    • Schedule: 2day / 3day rotating roster.
    • Cooking from scratch: peeling, chopping, prepping, and cooking fresh ingredients (no raw meat handled).
    • Previous catering experience is desired.
    • Hours would be between 12.5hrs per week and will be confirmed before successful candidate commences.
    • View all Glanmore Foods jobs - Wexford jobs
    • Salary Search: Catering Assistant salaries in Wexford, County Wexford
    • See popular questions & answers about Glanmore Foods
    • Previous catering experience in a nursing home setting or similar role an advantage.
    • Employee Assistance Programme (including counselling and financial advice).
    • Experience in catering, and cooking is required.
    • Part-Time Catering Assistant: (10-18 hours/week) 2 / 3 day Rotating Roster (No set days).
    • Breakdowns and planned maintenance on electrical and gas catering equipment.
    • Our client supplies and services commercial catering equipment for food and retail…
    • About the Role As a Chef (Western Cuisine), you will be responsible for preparing, cooking, and presenting high-quality Western-style dishes.
    • Experience in catering, and cooking is required.
    • Part-Time Catering Assistant: (10-18 hours/week) 2 / 3 day Rotating Roster (No set days).
    • Install and commission new commercial catering equipment.
    • Service and repair existing commercial catering equipment.
    • Carry out planned preventative maintenance.

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School Food Company LTD logo
Catering Team Leader & Part Time Catering Assistant Enniscorthy
School Food Company LTD
·
2.7
Bree, County Wexford
€14.25–€15.25 an hour
Full-time
Apply now

Job details

€14.25–€15.25 an hour
Full-time
Monday to Friday
Bree, County Wexford

Full job description

Since 2011, The School Food Company been dedicated to serving fresh, healthy lunches that are cooked daily onsite in our kitchens which we install in schools.We are seeking a handson Catering Team Leader to manage kitchen operations and lead our catering team.


Location: St, Joseph's Bree National School, Bree, Enniscorthy, Co. Wexford

Team Leader: Hours: Approx 30 hrs/week, Mon-Fri (Termtime only)

Part Time Catering Assistant: Approx 10-18 hours per week

Shift: Approx 8.00am -2.30pm

Start date: Subject to Garda Vetting clearance.


Role Overview

  • Cook fresh meals daily (no raw meat handled)
  • Oversee and manage daily operations
  • Manage weekly rosters
  • Order stock and liaise with food suppliers
  • Maintain HACCP and Company standards
  • Provide support to nearby schools within a 30minute drive
  • Oversee delivery of lunches to classrooms

Requirements

  • Experience in cooking, catering, and team leadership
  • Strong organisational and communication skills
  • HACCP training an advantage
  • Garda Vetting and Child Protection Course required

What We Offer

  • Full training provided
  • Lunch on shifts over 4.5 hours
  • Opportunities for progression
  • Supportive, fastpaced environment


The School Food Company is an Equal Opportunity Employer


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