Chef jobs in Glounthaune, County Cork
- The Irish Defence ForcesCork, County Cork
- All Defence Forces members get a minimum of 28 days leave (plus public holidays), paid sick leave, special leave on return from overseas service, as well as…
- CPLCork, County Cork
- In this role, you will be a key member of the ship's Logistics Team, supporting operations at sea and ashore by preparing and serving nutritious meals that…
- View all CPL jobs - Cork jobs - Chef jobs in Cork, County Cork
- Salary Search: Chef - Irish Naval Service salaries in Cork, County Cork
- See popular questions & answers about CPL
- The Elm Tree RestaurantMidleton, County Cork1 hire made in the past 30 days
- Preparation and service on Lunch, evening a la carte Menu.
- Assist in the creation of new menu items in response to seasonal changes and customer demand.
Cook/Chef
NewMKT and JWIThe Marina, County Cork- Sick pay
Ad- Preparing and cooking food to the required standards.
- Maintaining consistency in food quality, presentation and portion control.
- Commodore HotelCobh, County CorkOften responds in 4 days2 hires made in past 30 days
- Part-time position | Midweek and weekend availability required.
- We are seeking someone with proven professional kitchen experience, strong food safety…
- View all Commodore Hotel jobs - Cobh jobs - Chef jobs in Cobh, County Cork
- Salary Search: Chef (Part Time) salaries in Cobh, County Cork
Part Time Chef
Often replies in 6 daysElite CuisineBallintemple, County Cork- Food allowance
- On-site parking
Ad- Must have at least 5 years chef experience.
- Preparing food for day-to-day catering, functions and private dining events.
- Over 25 Years old for Van Insurance.
View similar jobs with this employerBaxterStorey IRLCork, County Cork- Employee assistance program
- Bike to work scheme
Ad- Food Preparation – prepare and cook breakfast and Light Lunch dishes according to the recipes and standards set by the head/sous chef; ensuring food safety…
- KSG CateringCork, County Cork
- Referral programme
- Employee assistance program
- Food allowance
- Bike to work scheme
- On-site parking
Ad- This is a full-time role and 37.5 hours per week..
- Access to KSG Employee Assistance Program.
- TaxSaver commuter tickets scheme available.
- The Montenotte HotelCork, County Cork
- Be fully aware of any menu updates, hotel promotions, corporate promotions or specials.
- Cameo Cinema - our own private in-house 50-seater cinema offering…
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- SodexoCork, County Cork
- Employee assistance program
- Free parking
- Bike to work scheme
Ad- This role calls for a chef who can blend maintaining excellent standards, while working efficiently in a fast-paced, trend-setting, client-focused environment.
- TPRC GlobalIreland
- Annual leave
- Additional leave
Ad- About the Role As a Chef (Western Cuisine), you will be responsible for preparing, cooking, and presenting high-quality Western-style dishes.
- TPRC GlobalIreland
- Annual leave
- Additional leave
Ad- About the Role As a Chef (Western Cuisine), you will be responsible for preparing, cooking, and presenting high-quality Western-style dishes.
- Richard Lynch ConsultingCork, County Cork
- Employee discount
- Food allowance
- Company events
Ad- Working closely with Head Chef, as Sous Chef you are responsible for all aspects of managing the kitchen areas and brigade ensuring the quality preparation of…
- Fork and WheelMidleton, County CorkAd
- Shift Flexibility (we can accommodate your schedule).
- Preparing, cooking, and presenting dishes to our consistently high standards.
- Castlemartyr ResortCork, County Cork
- The successful candidate will assist the Executive Chef and Head Chef in the effective daily operations of the kitchen, managing and developing the team,…
- The Oliver PlunkettCork, County Cork
- Employee discount
- Food allowance
- Company events
- Bike to work scheme
Ad- You will assist the head chef and sous chef with the successful running of the kitchen ensuring all recipes are followed along with food practices to ensure…
Chef - Irish Naval Service
Job details
Full job description
The Naval Service is the State's principal seagoing agency with a general responsibility to meet contingent and actual maritime defence requirements.
The Irish Defence Forces is now recruiting qualified Chefs to join as Direct Entry personnel within the Naval Service. In this role, you’ll be a key member of the ship’s Logistics Team, supporting operations at sea and ashore by preparing and serving nutritious meals that sustain morale and wellbeing under challenging conditions.
About the Role:
- As a Naval Service Chef, you will play a vital role in food planning, preparation and delivery to the ship’s company, ensuring nutritional standards and variety.
- Operate as part of a well-structured kitchen team, maintaining high standards of hygiene, safety and efficiency both at sea and in shore-based facilities.
- You’ll participate in menu planning, stock control and provisioning for operations of varying duration.
- Support the training, supervision and mentoring of junior and trainee chefs.
- Assist in emergency response situations, including firefighting and damage control exercises as part of the ship’s wider crew duties.
Eligibility Requirements:
- Educational/Professional Qualifications:
-
- FETAC Level 6 in Culinary Arts /QQI Level 6 in Culinary Arts
- NTCB Level 6 in Culinary Arts or a national equivalent to any of the above.
- Applicants must be 18 years of age and under 39 years of age: you will be required to provide proof of your age if you progress to the next stage of the competition.
- You must be at least 5ft 2in (157.48cm) in height. You will be measured during the selection process.
- No tattoos are to be visible above the collar while serving in the Defence Forces. This will be checked during the selection process and you may not proceed if you have visible tattoos above your collar.
- Applicants must meet the work permit eligibility criteria to serve as part of the Defence Forces. i.e. You must have a minimum of 5 years eligibility to stay in Ireland. You will be requested to provide proof of working permit on your application.
- You must meet medical, physical and security clearance standards, which will be assessed during the recruitment process.
Base Location across: Naval Base, Haulbowline Island, Cork.
Terms & Conditions
We offer very competitive pay and remuneration packages. All Defence Forces members get a minimum of 28 days leave (plus public holidays), paid sick leave, special leave on return from overseas service, as well as fully paid statutory leave.
- Graduate cadet on commissioning: €49,505
- School leaver cadet on commissioning: €44,222
- Recruit on completion of basic training in all services: €40,321
Technical Pay Rates are available to qualified personnel.
Naval Service personnel receive an additional approx. €20,570pa if they serve 165 days at sea in a calendar year.
Pay rates increase with rank and experience
Pay: €44,860.00-€64,860.00 per year
Work Location: In person