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Chef jobs in Kinnegad, County Westmeath

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    • High-quality food preparation and presentation while mentoring junior chefs.
    • Manage and run a designated section of the kitchen smoothly and efficiently.
    • Food Preparation: Assist in food preparation tasks, including cooking, seasoning, and plating dishes according to established recipes and presentation standards…
    • View all Trim Castle Hotel jobs - Trim jobs - Line Cook jobs in Trim, County Meath
    • Salary Search: Chef de Partie salaries in Trim, County Meath
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    • Assist the senior chefs in the day to day running of the kitchen.
    • Preparing food for breakfast, carvery, bar-food, restaurant and functions.
    • Prepare and produce a wide range of pastries, desserts, cakes, breads and baked goods to a consistently high standard.

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Job Post Details

Chef De Partie
Mullingar, County Westmeath
Part-time, Full-time

Job details

Pay information not provided
Part-time, Full-time
Mullingar, County Westmeath

Full job description

As a Chef de Partie, you will take full ownership of a specific section of the kitchen. You will ensure consistent,

high-quality food preparation and presentation while mentoring junior chefs.

Key Responsibilities:

  • Manage and run a designated section of the kitchen smoothly and efficiently.
  • Prepare, cook, and present high-quality dishes according to hotel standards.
  • Assist the Head Chef in creating daily specials and menu development.
  • Supervise, train, and motivate Commis Chefs and kitchen assistants.
  • Maintain strict compliance with HACCP, health, and safety regulations.

Requirements:

  • Minimum of 2–3 years of experience in a similar role within a 3/4 star hotel or busy restaurant.
  • Strong passion for culinary excellence and working with fresh, local ingredients.
  • Excellent communication, organizational, and time-management skills.
  • Valid work permit to work full-time in Ireland without restrictions.

Work Location: In person

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