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    • We know that our talented chefs are the key to delivering exceptional service and tasteful experiences for our clients and students.
    • €16-€17 per hour.
    • We are looking for a skilled and passionate Chef de Partie to join our talented kitchen team.
    • In this role, you will prepare, cook, and plate high-quality…
    • Helping the Sous Chef and head chef to develop new dishes and menus.
    • The Four Star Bloomfield House Hotel, Located 5 minutes from Mullingar Town, is currently…
    • We are looking for a reliable, skilled chef to join our friendly team.
    • Qualified Chef - Tides Cafe Ballyheigue.
    • Guaranteed 30 hours per week.
    • The Leap Inn is seeking an experienced Sous Chef to join our busy kitchen team.
    • This is a full‑time position offering a competitive hourly rate in a…
    • Previous experience as a chef in a busy café or restaurant setting is essential.
    • Rye River Café is a lively, family-owned café renowned for its fresh, locally…
  • View similar jobs with this employer
    • Monday to Friday, 10:00am – 6:30pm.
    • Plus our Sodexo employee benefits package.
    • The King’s Hospital School, Lucan Road Old, Dublin 20, D20 V256.
    • We are currently looking for a full time Head Chef to to lead the culinary operation of The Old Bank.
    • This is an exciting opportunity to join an established…
    • Keep the kitchen clean, organised and fully compliant with food safety and HACCP requirements.
    • Our Wagyu is a premium product, and we want a chef who…
    • Monitor standards of compliance, again raising any issues with senior chef on duty.
    • This is a full time role: are you fully available for full time work?
    • Position will be at The Waterfront Hotel in Dungloe county Donegal.
    • Sous Chef duties include but not limited to:
    • Job Types: Full-time, Part-time.
    • We are seeking an enthusiastic and skilled Chef de Partie to join our culinary team at our hotel situated in the scenic lakeside town of Ballina/ Killaloe, Co.…
    • The Commodore Hotel has a n opening for a passionate and experienced Chef at The Commodore Hotel to join our dynamic kitchen team.
    • Experienced and passionate Chef de Partie x 2 sought at Thompsons R & B Limited, Unit D, Thompson House, MacCurtain Street, Cork .
    • Pay: €36,605.00 per year.
  • View similar jobs with this employer
    • We’re looking for an experienced senior chef who can demonstrate:
    • This is a fantastic opportunity for a passionate and commercially minded chef who can combine…

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Monday to Friday Senior Chefs/Chef de Partie
Chef Recruiters
·
3.8
Cork, County Cork
€36,000–€42,000 a year
Part-time

Benefits

Pulled from the full job description
Annual leave

Full job description

Agency Chef Relief Cork Monday to Friday.

Full time/Part time

Senior Chefs and Chef de Partie roles

Excellent pay rates with Flexible working hours.

Opportunity to work for us with other great Chefs in Hotels, Hospitals, Restaurants, Contract Catering Units and Special Event Venues.

Once you register with us, we send our Chefs out for an immediate start.

Benefits Of working as a Relief Chef for us:

  • Pay rate starting at €18ph and up to €25ph for Sunday work.
  • Paid Weekly and for every hour you do.
  • Flexible Chef rosters to suit your diary and schedule.
  • Opportunity to work with some of Irelands best Executive Head Chefs and in some of the country’s best venues.
  • Exceptional Communication looking after your every need within the company.
  • Holiday Pay.
  • Full time or part time work and hours that suit relief Chefs.
  • Opportunity to develop with new experiences gained.
  • Work with other great Chefs around the country.

What do we expect of our newest Relief Chef?

  • Ensure food is prepared and cooked in accordance with current food hygiene regulations and guidelines.
  • Our Chefs must provide a high standard of catering to meet the needs of the Head Chef and all the customer’s needs.
  • Up to date HACCP and Manual Handling certs are essential – (We can provide training for these).
  • Valid work permits to work full-time in Ireland without restrictions.
  • Must be a good team player to work with relief team.
  • Must have a passion to create high quality food.
  • Must have the enthusiasm and ability to work under pressure.
  • Provide points of contacts for references for employments from previous Chef roles.

CHEFREC22

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