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    • You will play a vital role in maintaining our high standards of hygiene, food quality and efficiency,.
    • Mindset: A passionate, reliable team player with…
    • Help in the preparation and design of all food and drinks menus.
    • Produce high quality plates both design and taste wise.
    • Job Types: Full-time, Part-time.
    • This is a full‑time position offering a competitive hourly rate in a professional working environment.
    • Assist the Head Chef in daily kitchen operations.
    • Candidate Requirements: Minimum of two years relevant experience.
    • Previous Chef de Partie experience is essential.
    • This is a permanent full time role.
    • Guaranteed 30 hours per week.
    • Strict compliance with HAACP standards.
    • Applicants must be eligible to work in Ireland.
    • Lead service: Cook and plate during peak service hours.
    • Quality control: Inspect all prep and final plates to ensure strict adherence to recipe specs and visual…
    • Keep the kitchen clean, organised and fully compliant with food safety and HACCP requirements.
    • You will be responsible for the day-to-day running of the kitchen…
    • NO Sundays - NO Bank Holidays - 2 week summer holidays - a Flexible roster with mix of day and night shifts,.
    • The menu comprises of classic dishes with seasonal…
    • Be fully eligible to work in Ireland as per current Irish Immigration Law.
    • Must be fully flexible weekdays, weekends, morning and evening shifts.
    • The ability to manage the kitchen in the absence of the head chef.
    • The ideal candidate will have a minimum of 2 - 3 years experience in a similar senior role.
    • Helping the Sous Chef and head chef to develop new dishes and menus.
    • The Four Star Bloomfield House Hotel, Located 5 minutes from Mullingar Town, is currently…
    • Must be available midweek and weekends.
    • Must be working and living in Ireland and hold a valid Irish Visa.
    • Prepare and cook high-quality dishes according to…
    • The ability to manage the kitchen in the absence of the head chef.
    • Must be able to drive and have own car..
    • Must be available full time.
    • Experience is essential for this role.
    • Hygiene must be of the highest standard and must be HACCP trained.
    • Job Types: Full-time, Permanent.

People also searched:

head chef
Kitchen Assistant
Punchestown, County Kildare
From €13.50 an hour
Permanent, Full-time

Benefits

Pulled from the full job description
Employee discount
On-site parking

Full job description

Job Title: Chef Assistant

Job Description:

We are seeking a motivated and enthusiastic Kitchen Assistant to join our kitchen team.

The ideal candidate will assist the head chef in food preparation, cooking, and maintaining a clean and organised kitchen environment.

Key Responsibilities:

- Assist in the preparation and cooking of meals according to recipes and standards.

- Help with the cleaning and sanitizing of kitchen equipment and work areas.

- Ensure food safety and hygiene standards are maintained.

- Assist in serving meals and ensuring customer satisfaction.

Qualifications:

- Previous experience in a kitchen or food service environment is required.

- Strong communication skills and the ability to work as part of a team.

- Basic knowledge of food safety and hygiene practices.

- Ability to work in a fast-paced environment and handle multiple tasks.

Benefits:

- Flexible working hours

- ⁠No evenings/late shifts

Job Types: Full-time, Permanent

Pay: From €13.50 per hour

Benefits:

  • Employee discount
  • On-site parking

Ability to commute/relocate:

  • Punchestown, County Kildare: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Kitchen : 1 year (preferred)

Work Location: In person

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