Church Restaurant jobs in Dublin, County Dublin
- Top-Up HospitalityDUBLIN 2, County Dublin
- You'll be part of the pre-opening process: learning the menu, the wine list and the ethos of the place before a single guest walks through the door.
- Cala RestaurantDún Laoghaire, County DublinAd
- Work 4 days on, 3 days off.
- Proven experience in a senior chef de partie role or similar.
- Strong culinary skills and knowledge of kitchen operations.
Pastry Chef
Multiple openingsEHL ExperiencesDublin, County Dublin- Employee discount
- Life insurance
- Employee assistance program
- Company pension
- Company events
- Bike to work scheme
Ad- 1-2 years experience working as a Pastry Chef or in a similar pastry-focused role within a high-quality restaurant, hotel, or hospitality environment.
Experienced Front of House Staff - 2 Min years. The Wicklow Arms Delgany
Often replies in 3 daysD'arma TavernGreystones, County WicklowAd- Must have at least 2 years' Front of House experience, ideally in a busy gastro pub, restaurant, or premium hospitality venue.
- EHL ExperiencesDublin, County Dublin
- Employee discount
- Life insurance
- Employee assistance program
- Company pension
- Company events
- Bike to work scheme
Ad- 2-3 years similar experience in fast paced restaurant.
- Greeting and seating guests with warmth and professionalism.
- Reliable and efficient under pressure.
- EMERTON VIEW LTDDublin, County DublinAd
- All category Chefs having a 2 years’ experience and a Knowledge of creating new Indian dishes/menus and displaying Indian cuisines to perfection, in order to…
- Chinees Indisch Specialiteitenrestaurant Hong...Dublin, County Dublin
- Pay raise
Ad- Provides input regarding the composition and modification of menus, the menu, and methods.
- Responsible for stock and order management.
- Chinees Indisch Specialiteitenrestaurant Hong...Dublin, County Dublin
- Pay raise
Ad- Provides input regarding the composition and modification of menus, the menu, and methods.
- Responsible for stock and order management.
- VadaStoneybatter, County Dublin
- Employee discount
- Food allowance
- Bike to work scheme
Ad- At least five years’ experience as a restaurant manager in a similar independent, quality focused restaurant.
- A fixed five day week, Wednesday to Sunday.
- Dion DublinCounty Dublin
- Employee discount
- Food allowance
Ad- Maintain the highest standards of service, cleanliness, and atmosphere across the restaurant and bar.
- You have at least 2 years’ experience in a similar…
- Arlington HotelDublin, County Dublin
- Employee assistance program
- Food allowance
- Bike to work scheme
Ad- You'll lead a diverse kitchen team supporting breakfast, bar, restaurant, conference and banqueting operations, ensuring every guest receives a quality…
- Oliver St. John GogartysTemple Bar, County DublinAdHiring ongoing
- The positions would suit applicants with at least 1 year prior experience in chef position and looking to further their career and enthusiastic about new…
Sous Chef
NewDean Group (Ireland)Dublin, County Dublin- Referral programme
- Annual leave
- Gym membership
- Food allowance
- Bike to work scheme
Ad- Previous experience in a high-end restaurant, fine-dining kitchen or luxury hotel environment.
- Coordinate effectively with the restaurant and front-of-house…
- ZolartaTemple Bar, County DublinAd
- 40 hours per week (5 days out of 7).
- Minimum 2 years experience in a similar role.
- Dean Group (Ireland)Dublin, County Dublin
- Referral programme
- Annual leave
- Gym membership
- Food allowance
- Bike to work scheme
Ad- Conduct daily inspections of restaurant, bar, and service stations to ensure readiness.
- Overseeing day-to-day Food & Beverage operations across restaurant, bar,…
Assistant General Manager
Often replies in 2 daysSix CompanyDublin, County Dublin- Bike to work scheme
Ad- Six by Nico is a vibrant and unique restaurant group focusing around a themed six course tasting menu, currently thriving throughout the UK and Ireland.
Waiter, Dublin 2 Restaurant
Waiter, Dublin 2 Restaurant
Job details
Full job description
Waiter, Dublin 2
We're an experienced team opening an exciting new restaurant right in the heart of Dublin 2, and we're looking for a team mate who genuinely loves the feeling of a good service. It's about creating an atmosphere, reading a room, and making every guest feel like the evening was made for them. Attitude is everything.
This isn't a role where you're thrown in without preparation. You'll be part of the pre-opening process: learning the menu, the wine list and the ethos of the place before a single guest walks through the door. And the support doesn't stop on opening night. It continues for as long as you're with us. If you want to push your career on, this is a great place to learn from experienced professionals and indulge your curiosities, whether that be wine, food or anything else hospitality.
We work with the best suppliers in the country, many of whom we've partnered with for over ten years, so the produce coming through the kitchen & bar is second to none. We'll have fun with timeless classics cooked over a bespoke wood-fired grill, paired with great cocktails and our favourite wines from the old and new world.
The space is something special too: a fully reimagined interior that keeps the building's original features, with sash windows, exposed brickwork, arches and details that are completely unique.
The right person will have:
- High standards and the consistency to hold others to them
- The ability to be a little bit kinder and nicer than is necessary
- A positive attitude and the kind of personality guests are glad to see again
- Exceptional attention to detail
- Willingness to learn
If this sounds like you, let's have a chat and see if it's the right fit.
Pay: €14.50-€15.50 per hour
Work Location: In person