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    • Professional,award-winning training and development opportunities.
    • Discounted accommodation rates across the Red Carnation Hotel Collection.
    • View all Ashford Castle jobs - Cong jobs - Commis jobs in Cong, County Mayo
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    • Reporting to the Head Chef, the Commie Chef will support the chef and kitchen team in providing excellent quality food.
    • To check deliveries when requested.
    • Prepare and cook deli items to a high standard.
    • Maintain food safety, hygiene, and cleanliness standards.
    • Provide excellent customer service at the counter.
    • Expected hours 36-40 per week dependant on business needs.
    • Must have experience in a similar role.
    • Must be flexible with regards to working hours.
    • Job Type:* Full-Time, Permanent.
    • On international match days, ours is one of the buzziest kitchens in Dublin.
    • Prepare ingredients for service to our recipes and…
    • The positions would suit applicants with at least 1 year prior experience in chef position and looking to further their career and enthusiastic about new…
    • The positions would suit applicants with at least 3 years prior experience in chef position and looking to further their career and who have worked in a similar…
    • All category Chefs having a 2 years’ experience and a Knowledge of creating new Indian dishes/menus and displaying Indian cuisines to perfection, in order to…
    • Assist senior chefs with daily food preparation and service operations.
    • Maintain clean, organized, and hygienic workstations adhering to HACCP and food safety…
    • You'll assist our experienced chefs with daily kitchen operations while maintaining excellent standards of cleanliness, hygiene, and food safety at all times.
    • The company is interested in hearing from EXPERIENCED CHEFS who have relevant experience to join the kitchen team in our facility in *Stillorgan Business Park…
    • As a Commis Chef, you’ll work closely with our experienced chefs to support daily kitchen operations.
    • Assist with preparation of ingredients and dishes to a…
    • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
    • To follow instructions of head chef / sous chef with absolute co-operation in regard to menu/ food/ cleaning operations.
    • To be punctual for every shift.
    • Applicants should be career-minded with have a good knowledge of hygiene protocols/bar procedures and a passion for creativity and high standards of…

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Job Post Details

Commis Chef
Ashford Castle
·
3.7
Cong, County Mayo
Full-time
Apply now

Job details

Pay information not provided
Referral programme, Employee assistance program
Full-time
Cong, County Mayo

Full job description

Terms and conditions for this position will be discussed at interview

Commis Chef – Luxury Hotel


We are currently recruiting an enthusiastic and dedicated Commis Chef to join the culinary team at our award-winning luxury hotel. Working under our Executive Head Chef,Liam Finnegan,this is an exceptional opportunity to develop your career within one of Ireland’s most iconic luxury destinations,delivering outstanding cuisine in line with Forbes Five-Star standards and The Red Carnation Hotels standards.


Location: Cong,County Mayo,Ireland.

Employment type: Full-Time.

Working pattern: 5 days over 7 days with 2 days off.


What’s in It for You:

  • Professional,award-winning training and development opportunities.
  • Discounted accommodation rates across the Red Carnation Hotel Collection.
  • Annual Staff Appreciation Party and employee recognition events.
  • Discounted rates with local businesses and third-party service providers.
  • Heavily subsidised accommodation (subject to availability).
  • Meals provided on duty.
  • Complimentary dry cleaning of business attire.
  • Friend and family referral bonus scheme.
  • Two paid volunteering days each year.
  • Holiday allowance increasing with service,up to 25 days.
  • Hotel-based recognition incentives.
  • Free access to the Employee Assistance Programme.


Who are we?

In choosing to join Ashford Castle,you become part of a significant piece of Irish history and a proud member of the Red Carnation Hotel Collection. Once home to the Guinness family,this remarkable 800-year-old castle is widely recognised as one of Ireland’s leading luxury hotel destinations.


Behind its grand stone gates lies a truly unique experience,offering exquisite interiors,exceptional cuisine,a wealth of estate activities,and a state-of-the-art spa. Ashford Castle has been voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and is proud to hold Forbes Five-Star status,retained in 2024.


Key Responsibilities:

  • Prepare and produce food for your assigned section in line with agreed standards.
  • Work collaboratively with senior chefs to ensure smooth kitchen operations.
  • Follow recipes and presentation standards with care,precision,and attention to detail.
  • Ensure all mise en place is fully prepared and ready for service.
  • Minimise food wastage and support effective stock control.
  • Maintain a clean,safe,and hygienic work environment in line with Health & Safety and HACCP requirements.


What We Are Looking For?

  • Previous experience in a similar Commis Chef role.
  • Experience in a four- or five-star hotel or fine dining environment is desirable.
  • Strong awareness of food hygiene and health & safety practices.
  • Good working knowledge of kitchen equipment.
  • Ability to communicate effectively in English.
  • A positive,punctual,reliable,and flexible attitude with a willingness to learn.


Join us in this incredible opportunity.


Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process.


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