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    • Have similar work experience as Commis Chef at least 1 year.
    • Be enthusiastic and vibrant in their outlook & cooking;
    • Ability to work under pressure.
    • Support chefs during busy service periods.
    • This is a great opportunity for someone with some kitchen experience who wants to develop their skills in a fast-…
    • Preparing, cooking, and presenting high-quality dishes with consistency and care.
    • Working closely with the Head Chef and Sous Chef to create new menu items and…
    • Reporting to the Head Chef, the Commie Chef will support the chef and kitchen team in providing excellent quality food.
    • To check deliveries when requested.
    • Setting up the kitchen prior to a restaurant’s opening.
    • Preparing a particular kitchen station by bringing all food containers to that point in the line.
    • Expected hours 20-30 per week dependant on business needs.
    • Must have experience in a similar role.
    • Must be flexible with regards to working hours.
    • The successful candidate will play a vital role in food preparation and kitchen operations, supporting senior chefs and ensuring the delivery of high-quality…
    • A chef who brings a blend of traditional cooking with modern techniques.
    • Proven experience as a chef in a high-quality environment (minimum 1 - 5 years…
    • Applicant must have the required attitude and passion and work ethic as expected in our kitchen.
    • Job Types: Full-time, Permanent.
    • Hours:* Enjoy set days off every Monday and Tuesday, plus Wednesday evenings off.
    • Support the kitchen team across various stations during busy lunch and…
    • Enjoy daytime hours, weekends, finishing at 4:15 PM—no late nights or split shifts.
    • Finishing at 4:15 PM each day.
    • No late nights or split shifts.
    • We're searching for a talented Chef / Cook or experienced Kitchen Assistant to join our team!
    • Flexible Daytime Hours: Choose your schedule, with options to…
  • View similar jobs with this employer
    • Assist senior chefs with daily food preparation and service operations.
    • Maintain clean, organized, and hygienic workstations adhering to HACCP and food safety…
    • In this role, you will work closely with our kitchen team to run specific stations, prepare high-quality dishes, and maintain strict kitchen hygiene.
    • The positions would suit applicants with at least 3 years prior experience in chef position and looking to further their career and who have worked in a similar…

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Job Post Details

Commis Chef - job post

TF Royal Hotel & Theatre
Castlebar, County Mayo
€14.50–€15.50 an hour - Full-time
Responded to 75% or more applications in the past 30 days, typically within 4 days.

Job details

Pay

  • €14.50–€15.50 an hour

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

Castlebar, County Mayo

Benefits

Pulled from the full job description

  • Employee discount
  • Sick pay
  • Company pension
  • Food allowance
  • Bike to work scheme
  • On-site parking

Full job description

We are currently recruiting a Commis Chef to join our Kitchen Team at TF Royal Hotel & Theatre

Step into our rich history at the TF Royal, where our journey began in the early 1950s. From its humble beginnings, our venue has undergone remarkable transformations to become the state-of-the-art theatre we proudly call home today. In 1961, the Royal Ballroom captivated locals and soon became a beloved spot. Fast forward to 1999, and our theatre format for concerts was established, setting the stage for further growth. In 2005, we developed a 1500-seater theatre, which served as the testing ground for our current 2,200-seater TF Royal Theatre.

We cherish our past and celebrate the exciting path that has led us to offer unforgettable experiences to our valued audience. Join us as we continue to create cherished memories and look forward to an incredible future together!

This is an exciting role for enthusiastic chef's who want to develop themselves with an established Kitchen team and a well recognised hotel and theatre.

The Ideal candidate will:

  • Have similar work experience as Commis Chef at least 1 year
  • Be enthusiastic and vibrant in their outlook & cooking;
  • Have a willingness to learn and develop their career further;
  • Have a proven ability to manage their work time accordingly;
  • Ability to work under pressure
  • Have an excellent understanding & comply with all HACCP regulations;
  • Flexibility to work shifts - breakfast, weekends and bank holidays.

Main responsibilities:

- Ensure every service is being prepped and served as per company standard;
- Adhere to all health and safety policies;
- Support the kitchen team and create effective working relationship with colleagues and managers;
- Be flexible with regard to working hours in order to handle any unexpected requirements

- Work as part of the Kitchen team to ensure the smooth running of the kitchen, ensuring the standards of cuisine and hygiene are maintained
- Prepare all ingredients for service to the required standard, ensuring no wastage
- Ensure all special requests made by guests are met
- Prepare dishes to the required specifications
- Ensure all goods are stored correctly and hygienically in accordance with HACCP specifications
- Promote a positive working atmosphere at all time

Pay: €14.50-€15.50 per hour

Expected hours: 42.0 per week

Benefits:

  • Bike to work scheme
  • Company pension
  • Employee discount
  • Food allowance
  • On-site parking
  • Sick pay

Work Location: In person

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