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    • Load aircraft as per the galley plans and adhering to company policies.
    • Return catering to the unit and ensure it is offloaded into the relevant departments.
    • Work collaboratively with the catering team to ensure smooth operations.
    • Minimum of 2 years of experience in a catering role.
    • Comply with company Health & Safety.
    • You will deliver Fresh Produce to our catering, food service and restaurant customers in a professional and friendly manner…
    • Oversee daily restaurant and catering operations, ensuring efficiency, consistency, and high-quality service delivery.
    • Hours: 39 hours per week (full-time).
    • Comply with company Health & Safety.
    • You will deliver Fresh Produce to our catering, food service and restaurant customers in a professional and friendly manner…
    • Ensure all receiving activities comply with HACCP, food safety, and company quality standards.
    • Shifts will be Monday-Friday 7:00am-4pm*.
  • View similar jobs with this employer
    • To operate in a safe and responsible manner with recognised techniques and working to HACCP procedures and company policies.
    • To participate fully in training provided by the company.
    • To ensure the Canteen hygiene is maintained to a very high standard and care of all the catering and…
    • Strong knowledge of catering & warewashing equipment.
    • Company will supply van, mobile phone and iPad.
    • Overtime paid at an agreed rate.
    • Confidence driving a company van.
    • Safely load and unload company vehicles.
    • Drive a company van to and from event venues.
    • Stock Control and Clear-Down.
    • The Hygiene Sales Consultant is responsible for conducting on-site hygiene audits at customer premises to assess cleaning practices, product usage, compliance…
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    • To operate in a safe and responsible manner with recognised techniques and working to HACCP procedures and company policies.
    • The ideal candidate must have:*.
    • Salary: €19 Per Hour + Overtime paid at x1.5.
    • Full/Part Time: Full Time.
    • Overtime paid after 10 hours per day worked - €28.50 per hour there after.
    • Ensuring all staff in an assigned area are catering for the needs of the children - physical, social, emotional and intellectual.
    • Experience working in a fast-moving, people-based operational role (schools, catering, retail, hospitality, healthcare, or similar).

Job Post Details

Driver - job post

dnata Catering Ireland Limited
3.4 out of 5 stars
Saint Margaret's, County Dublin
€20.52 an hour - Permanent, Full-time

Job details

Pay

  • €20.52 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Night shift

Location

Saint Margaret's, County Dublin

Benefits

Pulled from the full job description

  • Company pension
  • Food allowance
  • Bike to work scheme
  • On-site parking

Full job description

An exciting opportunity for full time Driver to join an airline catering company based at the Airport Logistics Park, St. Margaret's

Due to garda vetting and background checks, start date would be 3-4 weeks after offer.

Benefits:

  • Free on-site parking
  • Free meals
  • VHI
  • Pension
  • Bike to work scheme

Rate of Pay: €20.52 per hour

Shift Pattern: 40hours per week, 5/7 days.

dnata Catering Ireland is one of the leading providers of inflight services to the worlds airline customers. Based in the Dublin Airport Logistics Park, we offer a comprehensive range of Inflight Catering, Onboard Retail and Logistics services across all of the Irish airports.

The Role

The primary function of the Driver role is to undertake the delivery, offloading and loading of catering uplifts to various aircraft at Dublin airport and when necessary, handover the flights to the airline crew. This role is customer facing and requires good communication skills and a professional image. It involves food and equipment handling in a secure environment where compliance with procedures is mandatory. The flexibility to work shifts covering early morning, late shift and nights is required.

Main Duties & Responsibilities:

  • Check your vehicle prior to use at start of shift.
  • Load and offload meals from the truck and aircraft in a safe and timely manner, in accordance with airport safety rules, airline requirements and Company safety procedures
  • Ensure vehicle is security checked and sealed by authorised person before departing to the airport with specified documentation.
  • Drive to the aircraft adhering to RSA, local and airport rules and or law.
  • Drive to aircraft as per your training, ensuring you do not deviate from it at any point.
  • Load aircraft as per the galley plans and adhering to company policies.
  • Ensure security paperwork is handed over to crew and the delivery note is signed.
  • Return catering to the unit and ensure it is offloaded into the relevant departments.
  • Ensure Tacho is used for every trip.
  • Ensure all company vehicles are always signed out on leaving the unit and signed back in on return to the unit.
  • Any other duties as requested by your manager.

Requirements

  • Must hold a current class C licence, CPC Licence, and digital tachograph.
  • Ability to drive both left and right hand drive (International)
  • HGV experience
  • Available to work weekdays and weekends
  • Be able to be garda vetted and complete a 5-year background check

Job Types: Full-time, Permanent

Pay: €20.52 per hour

Benefits:

  • Bike to work scheme
  • Company pension
  • Food allowance
  • On-site parking

Application question(s):

  • Are you available to work weekends and weekdays?

Licence/Certification:

  • C Driving Licence (required)
  • CPC (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

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