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Dundrum Restaurant jobs in Dublin, County Dublin

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    • At least 2 years experience in the hospitality or restaurant industry is ESSENTIAL.
    • Greet customers with a friendly and welcoming demeanor.
    • Experience in a fast-paced restaurant is a bonus, but not essential — full training provided.
    • Job Type: Flexible (Part-Time & Full-Time Available).
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    • Job Type: Full-Time, Permanent.
    • This is the perfect first management role, with hands-on support and full training from an experienced leadership team.
    • Excellent team member facilities including subsidised team member restaurant.
    • We believe that a great customer experience starts with a great people experience,…
    • Ensure smooth delivery of both a la carte restaurant service and event catering operations.
    • Shift Pattern: 5 over 7 (including evenings during events), 40 hours…
    • Schedule: Full time, 40 hours per week, 5 day Week with 1 in 4 Saturdays and 1 in 13 Sundays.
    • Salary: €45,000-€50,000 + Up to €2,000 Joining Bonus!
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    • Investigate and manage cases thoroughly within the practice before referral…
    • Kitchen Porter required to start immediately.
    • Take orders, by writing in your notebook, from clients for food and drinks at the restaurant.
    • We are currently recruiting Waiting staff with at least 1 year…
    • Schedule: Open to work nights and explore suitable patterns - Full and part time options available.
    • Deliver high-quality veterinary care in both consultations…
    • Schedule: Part-time, Mon–Thurs: 4 nights, Friday, Saturday & Sunday: 3 nights on a 1-in-6 rota.
    • Sign on Bonus: €3,000.

Job Post Details

Front of House Staff - job post

Dundrum House
Dublin, County Dublin
€15.00–€16.50 an hour - Full-time

Job details

Pay

  • €15.00–€16.50 an hour

Job type

  • Full-time

Location

Dublin, County Dublin

Benefits

Pulled from the full job description

  • Bike to work scheme
  • On-site parking

Full job description

Ryan's Dundrum House is seeking a Full Time dedicated and customer-focused individual to join our team as a Front of House team member. As a Front of House team member you will play a crucial role in providing exceptional service to our customers. This is an excellent opportunity for someone with a passion for hospitality and a desire to work in the bar and food industry.

Responsibilities:

- Greet customers with a friendly and welcoming demeanor

- Take orders in a timely manner

- Assist customers with any enquiries or concerns - you must have knowledge of or learn about the products we sell i.e. Food Allergens/Wines/Beers/Cocktails/Spirits

- Maintain cleanliness and organization of the front end area

- Collaborate with team members to ensure excellent customer service at all times

- Collaborate with team members to correctly process payments by customers

Skills:

- Must speak and understand English fluently

- Strong customer service skills with a friendly and approachable attitude

- Excellent communication skills to interact effectively with customers and team members

- Ability to work in a fast-paced environment while maintaining attention to detail

- Basic knowledge of food safety procedures and regulations

- At least 2 years experience in the hospitality or restaurant industry is ESSENTIAL

- Willingness to learn and take on new tasks as needed

You must have a PPSN

- Please do not apply if you don't have any experience

We offer competitive pay rates and opportunities for career growth within our organization. Pay will depend on previous experience and will be reassessed after the probationary period.

If you are passionate about providing exceptional customer service and enjoy working in a dynamic team environment, we would love to hear from you.

Job Type: Full-time

Pay: €15.00-€16.50 per hour

Benefits:

  • Bike to work scheme
  • On-site parking

Application question(s):

  • Can you please confirm you are able to work full time hours

Experience:

  • Front of House : 2 years (preferred)

Work Location: In person

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