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Food Restaurant jobs in Ennis, County Clare

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    • Comply with all food and beverage regulations.
    • Prepare alcohol or non-alcohol beverages for bar and restaurant.
    • Mix ingredients to prepare cocktails.
    • To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation).
    • To verify that food presentation is innovative, and at the required…
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    • Prepare the restaurant for service, ensuring all set-up is completed to the required standards.
    • Comply fully with food hygiene, health & safety, and fire safety…
    • Leading food service within the operating procedures as discussed and agreed with Management.
    • Supervise service to ensure an exceptional guest experience is…
    • Making coffees and drinks (training provided).
    • Applicants looking for weekend work will not be considered.
    • Expected hours: 30.0 – 37.0 per week.
    • Assist in the monitoring of food quality and hygienic standards according to direction from department managers.
    • Make sure all HACCP procedures are followed.
    • Demonstrates creativity in food presentation and a passion for creating delightful dishes.
    • Comprehensive knowledge of food safety regulations to maintain a…
    • Experience with food service would be an advantage.
    • Available to work weekends and a variety of shifts.
    • Customer-focused with good communication skills.
    • Must have proven experience as wait staff or in hospitality.
    • Must be flexible - Available Mornings, Evenings and Weekends.

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Job Post Details

Part-time Bartender
The Grove Bar & Restaurant
Ennis, County Clare
€14.15–€15.00 an hour
Part-time
Apply now

Job details

€14.15–€15.00 an hour
Employee discount, Food allowance, On-site parking
Part-time
Ennis, County Clare

Full job description

Job brief

We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Compensation includes Wages and tips.

Responsibilities

  • Prepare alcohol or non-alcohol beverages for bar and restaurant
  • Interact with customers, take orders and serve snacks and drinks
  • Assess customers’ needs and preferences and make recommendations
  • Mix ingredients to prepare cocktails
  • Plan and present bar menu
  • Restock and replenish bar inventory and supplies
  • Stay Customer focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations

Requirements and skills

  • At least 1 years bar experience
  • Positive attitude and excellent communication skills
  • Ability to keep the bar organized, stocked and clean

Job Type: Part-time

Pay: €14.15-€15.00 per hour

Benefits:

  • Employee discount
  • Food allowance
  • On-site parking

Experience:

  • Bar: 1 year (preferred)

Language:

  • English (preferred)

Work Location: In person

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