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    • To assist the Head Chef in the kitchen with the daily food preparation & general duties.
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    • Make sure all HACCP procedures are followed.
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    • To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation).
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Job Post Details

Kitchen Porter - Shannon Airport
Shannon, County Clare
Part-time, Permanent, Full-time

Job details

Pay information not provided
Referral programme, Employee discount, Sick pay, Employee assistance program, Store discount, Food allowance, Bike to work scheme, Company events
Part-time, Permanent, Full-time
Weekend availability
Shannon, County Clare

Full job description

KSG Catering is a leading provider of café, restaurant and hospitality services to a broad range of clients and blue-chip companies. Our mission is to deliver excellence in food and service to enhance the daily culinary experiences of our customers.

You can find us in 120 locations in Ireland – we serve 13 million meals per year, and we employ 1,350 skilled people across our business. We are on a fast track within the restaurant and food services industry and are seeking hard-working professionals to take us even further.

We are currently recruiting for a Kitchen Porter to join our team in the Shannon Airport.

This is full-time and part-time role, and full flexibility is required. All applicants must be available to work weekends.

Please be advised that all employees working in the Shannon Airport need to get an access badge issued by the Airport - the application process may take up to 8 weeks. Candidates must be able to provide documents for the last 5 years of the background checks (work letter, school letter, social welfare letter etc).

Company Benefits

  • Paid training & Career development
  • Access to KSG Employee Assistance Program
  • Complimentary Meals & Uniform
  • TaxSaver commuter tickets scheme available
  • Refer a friend initiative available
  • Bike to work scheme

Requirements

  • A friendly, can-do attitude
  • Experience working in the catering industry

Responsibilities

  • To assist the Head Chef in the kitchen with the daily food preparation & general duties.
  • To always maintain a high level of communication between the Head Chef and Kitchen Assistants, ensuring special messages / requests are dealt with promptly.
  • Accepting deliveries & filling delivery checklists
  • Removal of waste bins
  • Cleaning of all utensils and equipment as per Health & Safety guidelines
  • Cleaning of staff and public facilities as per Health & Safety guidelines
  • General day to day cleaning duties cleaning general floor area
  • Dealing with deliveries and stock rotation & stock replenishment
  • Adherence to Food Safety, Health & Safety and HACCP procedures at all times.

Our aim is to offer you a career, not just a job. We look forward to hearing from you!

Benefits:

  • Bike to work scheme
  • Company events
  • Employee assistance program
  • Employee discount
  • Food allowance
  • Sick pay
  • Store discount

Ability to commute/relocate:

  • Shannon, County Clare: reliably commute or plan to relocate before starting work (required)

Application question(s):

  • Are you available to work shifts scheduled between 4:00 AM and 10:00 PM?

Experience:

  • Kitchen Porter: 1 year (required)

Work Location: In person

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