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Food Restaurant jobs in Ennis, County Clare

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    • Prepare the restaurant for service, ensuring all set-up is completed to the required standards.
    • Comply fully with food hygiene, health & safety, and fire safety…
    • View all Shannon Springs Hotel jobs - Shannon jobs - Server jobs in Shannon, County Clare
    • Salary Search: Food service staff salaries
    • See popular questions & answers about Shannon Springs Hotel
    • Provide exceptional service to guests in our restaurant.
    • Ensure a good working knowledge of food and wine.
    • Be friendly, courteous and professional at all times.
    • Leading food service within the operating procedures as discussed and agreed with Management.
    • Supervise service to ensure an exceptional guest experience is…
    • Making coffees and drinks (training provided).
    • Applicants looking for weekend work will not be considered.
    • Expected hours: 30.0 – 37.0 per week.
    • Must have proven experience as wait staff or in hospitality.
    • Must be flexible - Available Mornings, Evenings and Weekends.
    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
    • ➤ Ensure food presentation and quality standards are consistently maintained.
    • ➤ Monitor inventory, order supplies, and minimize food waste.
    • To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation).
    • To verify that food presentation is innovative, and at the required…
    • Demonstrates creativity in food presentation and a passion for creating delightful dishes.
    • Comprehensive knowledge of food safety regulations to maintain a…
    • Experience with food service would be an advantage.
    • Available to work weekends and a variety of shifts.
    • Customer-focused with good communication skills.
    • Strong knowledge of food safety, HACCP, and allergen procedures.
    • Monitor food usage, portion sizes, and prep levels to reduce waste and ensure gross profit…

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Food service staff
Shannon, County Clare
Permanent, Full-time

Job details

Pay information not provided
Uniform provided, Bike to work scheme, On-site parking
Permanent, Full-time
Weekend availability, Evening shift
Shannon, County Clare

Full job description

The award winning Old Lodge Gastro Pub are on the lookout for an energetic, positive and passionate individual to join our team as a Food & Beverage assistant on a part-time/full time basis.


If hospitality is your passion why not take the next step in your career and join our team.


Key Responsibilities:


  • Deliver a consistently high standard of customer service, welcoming guests on arrival and thanking them on departure.
  • Prepare the restaurant for service, ensuring all set-up is completed to the required standards.
  • Maintain a strong knowledge of food and drink menus, including daily specials, allergens, and wine offerings, with the ability to make recommendations to guests.
  • Follow hotel procedures for the service of food and beverages, including accurate billing, receipts, and charge signing where applicable.
  • Comply fully with food hygiene, health & safety, and fire safety procedures at all times.
  • Maintain cleanliness and presentation of the restaurant during and after service, including resetting for the next service period.
  • Participate in training as required and work in line with company standards and policies.


The ideal candidate:


  • A minimum of 1+ years' experience in a high volume/fast paced Food & Beverage environment is desirable.
  • Passion for the hospitality industry and a commitment to a long-term career in the field.
  • Team player with the ability to multi task and have excellent presentation skills with a fine eye for detail.
  • Excellent personal presentation/grooming to represent our brand professionally at all times.
  • A true people person who can deliver exceptional customer service with confidence and professionalism.
  • A warm, friendly, positive, and approachable personality when dealing with fellow staff and guests.
  • Fluent English and excellent communication skills.
  • Be adaptable and willing to work a variety of shifts, including midweek, late evenings & weekends as per operational requirements.
  • Have full permission or hold a valid visa to work in the EU.


What we can offer you:

Company funded educational programmes

Opportunity for internal career growth, progression & promotion

Advanced online training programs through our e-learning personal development platform

Employee Social Events

Industry leading complimentary meals on duty

Bike to work scheme

Xmas savings club

On site parking

Uniform provided.

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