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    • Head chef: 3 years (required).
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Job Post Details

Head Chef - job post

Sweeneys Hotel
Dungloe, County Donegal
Part-time, Full-time

Job details

Job type

  • Part-time
  • Full-time

Location

Dungloe, County Donegal

Full job description

Position will be at Sweeney's Hotel In Dungloe, County Donegal

Full time/Part time position available. 3 to 5 days a week

Salary disclosed on application

Head Chef duties include but not limited to:

  • Ensuring that kitchen staff adhere to quality, hygiene and cleanliness standards
  • Controlling and directing the food preparation process
  • Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings
  • Managing the inventory and ordering stock as needed
  • Overseeing the maintenance of kitchen equipment and organising repairs when needed

Requirements of the Head Chef job include:

  • Previous experience as a Head Chef in a similar environment
  • Good organisational skills, with the ability to manage a team in a busy environment
  • Full working knowledge of HACCP

Any candidate must also be prepared to relocate

Ability to commute/relocate:

  • Dungloe, County Donegal: reliably commute or plan to relocate before starting work (required)

Work Location: In person

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