Galway Plate Restaurant, Tuam Road jobs
- The Brasserie on the CornerGalway, County Galway12 hires made in past 30 days
- A minimum of 1 year waiting experience in a busy restaurant environment.
- We are currently looking for full time Waiting Staff to join our passionate and…
- The HardimanGalway, County Galway
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- The Brasserie on the CornerGalway, County Galway12 hires made in past 30 days
- Managing the day-to-day operation of the restaurant.
- Develop strategies for improving our customers’ dining experience.
- Very competitive rate of pay.
- The Brasserie on the CornerGalway, County Galway12 hires made in past 30 days
- Managing the day-to-day operation of the restaurant.
- Develop strategies for improving our customers’ dining experience.
- Very competitive rate of pay.
- The Brasserie on the CornerGalway, County Galway12 hires made in past 30 days
- This position will be across all sections of the kitchen, giving you in-depth knowledge of a higher-end kitchen.
- Preparation and grilling of meat and fish.
Waiting Staff
Waiting Staff
Job details
Full job description
Waiting Staff @ The Brasserie on the Corner
The Brasserie on the Corner is a multi-award-winning restaurant and one of Galway's most celebrated dining destinations. Renowned for exceptional steak and seafood, our philosophy is simple: outstanding ingredients, expertly prepared. From farm to fork, market to plate, and vineyard to glass, every dish tells a story. We proudly work with local suppliers, create seasonal menus, and offer a carefully curated, world-class wine selection.
We are currently looking for full time Waiting Staff to join our passionate and professional team.
The Role
As a member of our front-of-house team, you will deliver exceptional service while creating memorable dining experiences for every guest. You will:
- Demonstrate a genuine passion for high-quality food and beverage, confidently recommending menu items and wines to guests.
- Provide warm, professional, and attentive service at all times.
- Thrive in a busy, fast-paced restaurant environment while maintaining excellent attention to detail.
- Communicate effectively with guests and colleagues, contributing to a positive and supportive team culture.
- Consistently exceed customer expectations through outstanding hospitality and service.
About You
The ideal candidate will have:
- A minimum of 1 year waiting experience in a busy restaurant environment.
- Available to work full time hours (i.e. 36-40 hours per week).
- A friendly, approachable, and professional manner with a positive, can-do attitude.
- The ability to work confidently on your own while also being a reliable and collaborative team player.
- Excellent customer service skills with the ability to anticipate and respond to guests' individual needs.
What We Offer
- Competitive rate of pay.
- Tips.
- Discounted meals during shifts.
- Opportunities for career progression and ongoing training.
- Company social events.
- The opportunity to be part of one of Galway's most popular and award-winning restaurants.
Pay: €14.35-€15.00 per hour
Benefits:
- Company events
- Employee discount
Application question(s):
- Are you over 18?
- Do you live in Galway City?
- Are you a student or currently involved in third level education?
- What days/hours are you available to work?
Experience:
- waiting: 1 year (required)
Work Location: In person