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    • The ideal candidate must be available midweek days and weekends.
    • The ideal candidate must have a professional and friendly approach and must be focused on…
    • Have previous experience working as a kitchen porter in a busy restaurant.
    • Be capable of working in a busy environment and as part of a team.
    • Previous experience in a managerial role within a high-volume bar or beverage operation, preferably in a luxury hotel or upscale establishment.
    • Knowledge of hotel security and emergency protocols.
    • Experience using hotel Property Management Systems (PMS).
    • Conduct regular property checks and night rounds.
    • Follow all hotel health and safety procedures, including safe manual handling and equipment use.
    • Maintain a courteous and professional manner at all times,…
    • Proficiency in using hotel Property Management Systems (PMS).
    • Ensure compliance with hotel policies, SOPs, and luxury service standards.
    • To have complete knowledge of the hotel, golf, estate and the products and services it offers.
    • Coordinate the planning and execution of golf tournaments,…
    • To Work evening and weekends.
    • To manage the daily duties and roster of staff in house.
    • To run the operation in a cost efficient manner.
    • Purpose Of The Job:To assist the Head Chef in the smooth running of the Kitchen ensuring that all areas of the Kitchen are maintained to the standards required…
    • Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx.
    • Ensure all hotel standards are always kept.
    • Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx.
    • High level of spoken English.
    • Food Preparation: Assist in food preparation tasks, including cooking, seasoning, and plating dishes according to established recipes and presentation standards…
    • Covering duty management shifts within the hotel property.
    • Working closely with the hotel’s management team on the day to day running of this busy property.
    • Management of the kitchens/hotels HACCP system.
    • Working as an active chef within the hotels busy kitchens.
    • Working closely with the Food & Beverage Manager,…
    • Work in conjunction with the housekeeping team to ensure the cleaning of all public areas within the hotel.
    • Must be able to multi-task and be willing to help…