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    • Experience in creating Curries and Tandoori dishes to high standard - Overall responsibility for the kitchen's daily operations - Assisting in creation of new…
    • All category Chefs having a 2 year's experience and a Knowledge of creating new Indian dishes/menus and displaying Indian cuisines to perfection, including raw…
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    • The ideal candidate will have a deep understanding of traditional Indian cuisine, with expertise in managing and executing various cooking stations such as…
    • View all Thindi Phibsborough jobs - Dublin jobs - Line Cook jobs in Dublin, County Dublin
    • Salary Search: Chef De Partie - Indian Restaurant Part time/Full time salaries in Dublin, County Dublin
    • Prepare, cook, and present authentic Indian dishes to a consistently high standard.
    • Ensure all food is prepared according to recipes, portion sizes, and quality…
    • Minimum Experience Required (Years) : 2 Years of chef Experience.
    • Minimum Qualification : Level 2 Certificate.
    • Job Types: Full-time, Permanent.
    • Able to make south indian food, and light meals.
    • Follow instructions from senior chefs and support them as needed during busy service times.

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Job Post Details

Indian Curry Chef, Chef De Partie - job post

Masala Kitchen (Adi & Harry Pantry Ltd)
Dublin, County Dublin
€36,000–€39,000 a year - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • €36,000–€39,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Evening shift

Location

Dublin, County Dublin

Benefits

Pulled from the full job description

  • Food allowance
  • On-site parking

Full job description

Experience in creating Curries and Tandoori dishes to high standard - Overall responsibility for the kitchen's daily operations - Assisting in creation of new dishes and menus - Monitoring and controlling stock levels - Implementation of health and safety procedures in the kitchen We are looking for an experienced Indian Cuisine Chef that has experience making curries and Tandoori cuisine dishes. Must be able to work under pressure, work with online ordering, etc. All food must be prepared to high standard of quality to meet customer's requirements. Must be available to work 38 hours week days and weekend in the evening hours. Work Address is Unit 13, Willow Business Park, Knockmitten Lane Dublin12

Pay: €36,000.00-€39,000.00 per year

Benefits:

  • Food allowance
  • On-site parking

Work Location: In person

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