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    • Previous experience in a restaurant management role.
    • Recruit, train, motivate, and manage restaurant staff.
    • Lead and supervise opening and closing procedures.
    • This is a full-time role based in Skerries County Dublin, offering €17–€20 per hour, depending on experience.
    • Able to make fresh topping.
    • Own their own car to deliver great Italian Food to Leixlip, Lucan and Maynooth.
    • We are looking for responsible, polite, professional and well-mannered…
    • Department store hours, meaning fewer late nights than traditional restaurants.
    • Maintain strong working relationships with Arnotts marketing, HR, and senior…
    • Handle guest complaints in restaurants and ensure issues are resolved on the spot.
    • Ensures that the restaurant is always kept clean and organized, both at the…
    • As a Marketing Executive, you will be responsible for creating and executing innovative multi-channel marketing campaigns that will drive engagement, boost…
    • Design and optimize data architectures for ingesting and processing high-volume hospitality datasets (e.g., booking engines, POS systems, CRM platforms) using…
    • Cork City District, County Cork: reliably commute or plan to relocate before starting work (required).
    • Lena Restaurant, 1 windsor terrace, Portobello, Dublin 8 , requires an experienced chef de partie for their new Italian neighbourhood restaurant.
    • Job Type:* Part-Time (25–30 Hours per Week).
    • The successful candidate will be expected to work efficiently in a fast-paced kitchen environment and consistently…
    • Run day-to-day bar operations: prep, service, handovers, opening & closing.
    • Set the standard for the team and train new barbacks and bartenders.
    • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
    • Assist in the preparation and cooking of a wide range of authentic Italian dishes.
    • Learn and develop traditional Italian pizza-making techniques.
    • We will be open day into night seven days a week serving coffee and sandwiches by day then Itlian wines, cocktails, small plates and pizzettas after dark.
    • Taking orders and serving food and drinks with efficiency and professionalism.
    • Managing phone calls and organising reservations.

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Job Post Details

Restaurant Manager( Full Time ) - job post

IL Corvo Restaurant Italian Cuisine
DUBLIN 9, County Dublin
From €40,000 a year - Full-time

Job details

Pay

  • From €40,000 a year

Job type

  • Full-time

Location

DUBLIN 9, County Dublin

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Restaurant Manager – Il Corvo Restaurant

Il Corvo Restaurant, an established Italian restaurant serving authentic cuisine since 1992, is currently seeking an experienced and motivated Restaurant Manager to join our team.

This is an excellent opportunity for a candidate with strong leadership, organisational, and decision-making skills to oversee daily operations and ensure an exceptional dining experience for our guests.

Key Responsibilities:

  • Lead and supervise opening and closing procedures.
  • Recruit, train, motivate, and manage restaurant staff.
  • Oversee financial performance, budgeting, and cost control.
  • Maintain high standards of food quality, service, and customer satisfaction.
  • Monitor and manage inventory levels and stock control.
  • Ensure compliance with all food safety, health, and industry regulations.
  • Address customer feedback and resolve issues in a professional manner.
  • Support the achievement of business objectives and operational efficiency.

Requirements:

  • Previous experience in a restaurant management role.
  • Strong leadership and team management skills.
  • Excellent communication and customer service abilities.
  • Good financial and organisational skills.
  • Knowledge of food safety and health regulations.
  • Ability to work in a fast-paced environment.

If you are passionate about hospitality and have the skills and experience to lead a successful restaurant team, we would love to hear from you.

Please apply if you feel that you are a suitable candidate for this position and previously you managed a Busy Restaurant.

Job Type: Full-time

Pay: From €40,000.00 per year

Benefits:

  • On-site parking

Experience:

  • Restaurant: 4 years (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

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