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Italian Restaurant jobs in Rathmines, County Dublin

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    • Contribute to the restaurant’s performance.
    • Ensure excellence, consistency, and speed of service, in line with the Big Mamma vision.
    • Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas.
    • Requires fluency in the English language.
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    • Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas.
    • Requires fluency in the English language.
    • Greet and Seat: Welcome guests with a warm smile, manage reservations, and ensure every guest is comfortably seated and ready to enjoy their meal.
    • Keep the Kitchen Spotless: Maintain cleanliness in the kitchen by washing dishes, utensils, and equipment, and ensuring work surfaces are clean and sanitary.
    • Run the Section during prep and service.
    • Prepare dishes from scratch, following our recipes and standards.
    • Keep your section organised, clean and service-ready.
    • Previous experience leading a pastry team in a restaurant environment.
    • Be working in the pastry section to prepare our delicious desserts from scratch, from…
    • Lena Restaurant, 1 windsor terrace, Portobello, Dublin 8 , requires an experienced chef de partie for their new Italian neighbourhood restaurant.
    • You will be the face of the company.
    • Within our business developmentdepartment you will perform a variety of tasks including cold calling, correspondence,…
    • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
    • Washing dishes, pots, pans and kitchen equipment.
    • Keeping the kitchen, dishwashing area and floors clean and organised.
    • Ability to work well as part of a team.
    • The main job consists in food preparation from scratch and obviously cooking and overlooking the kitchen for the entire shift .
    • The main job consists in food preparation from scratch and obviously cooking and overlooking the kitchen for the entire shift .
    • Dispose of waste and recycling in accordance with the restaurant's procedures.
    • The Kitchen Porter plays a crucial role in maintaining cleanliness and hygiene…
    • Minimum 3 years of experience as a Pizza Chef, preferably in an Italian restaurant.
    • The ideal candidate will have a passion for traditional Italian pizza-making…
Supervisor (M/F/X)
41 Westmoreland Street, Dublin, County Dublin
€18.50 an hour
Permanent

Job details

€18.50 an hour
Permanent
41 Westmoreland Street, Dublin, County Dublin

Full job description

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 36 restaurants across Europe (France, Monaco, the United Kingdom, Spain, Germany, Italy, Belgium and Ireland), the United Arab Emirates (Dubai) and Mexico (Mexico City).

Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers.

Take the lead with La Squadra as SUPERVISOR in Dublin

With Big Mamma’s rapid expansion, we are looking for our next rising star to join us at Gloria Osteria (41 Westmoreland St, Dublin) and play a key role on the floor. As a Supervisor, you will report to the Front-of-House Manager and embody our values of excellence, meritocracy, entrepreneurship, and authenticity in the restaurant every day.

Your areas of responsibility:

Responsible for service quality

  • Ensure excellence, consistency, and speed of service, in line with the Big Mamma vision.

  • Responsible for welcoming guests.

Contribute to the restaurant’s performance

  • Optimize table turnover / service pace and staff efficiency for resetting tables.

  • Ensure the average check meets targets through staff briefings, sales training requests when needed, performance monitoring of section heads, and individual coaching.

Ensure smooth front-of-house operations

  • Ensure compliance with dining room hygiene standards.

  • Propose initiatives to control front-of-house labor costs.

  • Oversee team schedules.

  • Responsible for orders and stock management (wine, tableware, aprons).

  • Responsible for cash handling.

  • Ensure proper use and maintenance of equipment.

Responsible for the success of the front-of-house team

  • Participate in the recruitment process for new hires.

  • Support the onboarding of new team members.

  • Coach and support the front-of-house team daily.

  • Be a key driver of team cohesion and positive working relationships.

Our offer:

  • Highly competitive salary.

  • Permanent contract with 2 days off.

  • A meal prepared daily with love by our Squadra and a discount in all our trattos.

  • Numerous training and career opportunities.

  • International mobility across all our venues.

  • AND much more!


BIG MAMMA is an equal opportunity employer.
Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, age, or any other characteristic protected by law.

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