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KSG Catering

Ksg Catering jobs in Kilmainham, County Dublin

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Ksg Catering jobs in Kilmainham, County Dublin

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    • Management in hospitality or catering: 4 years (required).
    • 3-4 years’ management experience in hospitality or catering.
    • Job Types: Full-time, Permanent.
    • Previous experience in hospitality, catering or retail would be an advantage.
    • HR role, ideally in hospitality, retail, or catering: 3 years (required).
    • Minimum of 2 years experience in the catering industry.
    • _*This is a full-time role and rostered from Monday to Friday, and the candidates must have fulltime…
    • This is a full-time role, so all applicants must have full-time working rights in Ireland (minimum 37.5 hours per week). _.
    • The ideal candidate must have:.
    • Minimum of 3 years Head Chef Experience plus a good track record within catering environment.
    • _*This is a full-time role and is mainly rostered from Monday to…
    • Proven track record within a busy hotel, hospitality, or catering environment.
    • Senior Chef de Partie – Full-Time*.
    • Access to KSG Employee Assistance Programme.

Job Post Details

Duty Manager
Dublin, County Dublin
Permanent, Full-time

Job details

Pay information not provided
Referral programme, Sick pay, Employee assistance program, Food allowance, Bike to work scheme, On-site parking
Permanent, Full-time
Weekend availability, Holidays
Dublin, County Dublin

Full job description

KSG Catering is a leading provider of café, restaurant, and hospitality services to a broad range of clients and blue-chip companies. Our mission is to deliver excellence in food and service to enhance the daily culinary experiences of our customers.

You can find us in 120 locations across Ireland – we serve 13 million meals per year and employ 1,350 skilled people across our business. We are on a fast track within the restaurant and food services industry and are seeking hard-working professionals to take us even further.

We are currently recruiting for a full-Time Duty Manager to join our team South Dublin.

This is a full-time role, rostered 5 days over 7, including weekends and bank holidays.

Benefits:

  • Paid training & career development
  • Access to KSG Employee Assistance Program
  • Complimentary meals & uniform
  • TaxSaver commuter tickets scheme available
  • Refer-a-friend initiative available
  • Bike-to-work scheme

Key Responsibilities:

  • Oversee daily restaurant and bar operations, ensuring high standards of service and efficiency.
  • Lead and develop a team to deliver exceptional customer experiences.
  • Manage stock control, deliveries, and financial reports to meet sales and labour targets.
  • Ensure compliance with food hygiene, health & safety, and licensing regulations.
  • Maintain a vibrant and welcoming atmosphere, driving business growth and promotions.
  • Handle customer queries and resolve issues professionally.
  • Train and support staff to maintain high service standards.
  • Liaise with clients, suppliers, and senior management to enhance operations.

Requirements:

  • 3-4 years’ management experience in hospitality or catering.
  • Strong leadership, financial, and organizational skills.
  • Experience in bar operations, stock control, and event management.
  • Excellent customer service and communication skills.
  • Ability to work flexibly in a fast-paced environment.

Our aim is to offer a career, not just a job. We look forward to hearing from you!

#KSGmanagement

Job Types: Full-time, Permanent

Benefits:

  • Bike to work scheme
  • Employee assistance program
  • Food allowance
  • On-site parking
  • Sick pay

Experience:

  • management in hospitality or catering: 4 years (required)

Licence/Certification:

  • EU Passport or Visa/Permission to work Full-time (required)

Work Location: In person

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