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    • At least 3 years experience in hospitality.
    • Proficient in stock management budgeting, P&L control, and venue marketing.
    • Eligible to work long, full-time hours.
    • At least 2 years proven experience in bar/restaurant management or similar.
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    • The business comprises of an established bar and restaurant with AirBnB rooms on site and at a second location.
    • Confidence dealing with the public.
    • Experience working in a busy, high-volume restaurant or bar environment.
    • Coordinate with the bar and kitchen teams to ensure smooth service flow.
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    • The ideal candidate will work in conjunction with the…
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    • Support F&B teams during service across restaurant, bar, and event spaces.
    • 1-2 years' experience in an F&B supervisory role (restaurant, bar, or hotel).
    • Maintain cleanliness and organisation of the bar at all times.
    • Deliver engaging, warm, and knowledgeable service behind the bar.
    • Managing up to 35 staff.
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Job Post Details

Restaurant and Bar Manager
GRACIE'S BAR
Carlow, County Carlow
€48,000–€58,000 a year
Full-time
Apply now

Job details

€48,000–€58,000 a year
Full-time
Carlow, County Carlow

Full job description

Looking to Kick start your career in 2026 , How about joining an award winning traditional irish pub company

With over a dozen venues across Ireland,UK ,Spain & UAE - Gracie's Bar Carrick on Shannon is hiring, get your CV in!!

Brilliant packages available for the right applicant:

  • 5 day week
  • Fantastic Salary
  • We always promote within
  • So Much More

What we require from you:

  • At least 3 years experience in hospitality
  • Proficient in stock management budgeting, P&L control, and venue marketing
  • Must have a want to push marketing and advertising
  • flexible working hours
  • Eligible to work long, full-time hours
  • All applicants must have Previous Experience and Great Customer Service Skills.
  • Service standards
  • Operational Delivery
  • Communication Structure
  • Event Planning
  • Experience managing food/drink
  • Guest obsessed, always aiming to exceed customer expectations
  • Must keep workplace clean and tidy
  • Committed to training and developing a team
  • Ability to work well under pressure in a fast paced environment
  • A 'can do' attitude and ability to work on own initiative
  • An outgoing and friendly personality
  • Be a creative and forward thinking individual that will drive the business forward

Job Type: Full-time

Pay: €48,000.00-€58,000.00 per year

Experience:

  • Food and Beverage management: 3 years (required)

Location:

  • Carlow, County Carlow (required)

Work Location: In person

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