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    • We are looking for a Manager /Assistant Manager to oversee operations and the team during scheduled shifts.
    • Schedule employee shifts and assign duties.
    • Support evening service in the restaurant.
    • To maintain efficient control measures of the bar stock and inventory.
    • To review and report staff performance.
    • Maintain a clean and organized kitchen and bar environment.
    • Collaborate with the bar management team and Chefs to create seasonal menus and daily specials.
    • Stocking up the bar and preparing for service.
    • Greet guest's on their arrival and seat them appropriately.
    • Demonstrate full knowledge of all items on the menu,…
    • * Lead the day-to-day operation of the new Bar and Restaurant.
    • * Deliver exceptional customer service and create a welcoming atmosphere.
    • The Food and Beverage Manager will oversee the operations in the Gastro Bar ensuring that an excellent guest experience with genuine friendly service is…
    • Proven experience managing a quality restaurant and bar environment.
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    • Previous experience managing a restaurant/ catering environment.
    • Cooperating with, and assisting bar severs when necessary.
    • Job Types: Full-time, Permanent.
    • Overseeing daily operations across our restaurant, bar, and lounge areas.
    • Previous experience in a supervisory or management role in a busy restaurant and/or…
    • The Bar & Restaurant Manager will be responsible for the overall day-to-day running of the business, ensuring smooth operations, strong team performance, and…
    • Experience working in a high-quality, fast paced restaurant.
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Job Post Details

Restaurant & Bar Manager/ Assistant Manager - job post

Murphs Gastro Pub
Butlers Bridge, County Cavan
€35,000–€42,500 a year - Permanent, Full-time

Job details

Pay

  • €35,000–€42,500 a year

Job type

  • Permanent
  • Full-time

Location

Butlers Bridge, County Cavan

Benefits

Pulled from the full job description

  • Food allowance
  • Company events
  • On-site parking

Full job description

We are looking for a Manager /Assistant Manager to oversee operations and the team during scheduled shifts. Ultimately, you will ensure all aspects of your shift run smoothly and effectively. If you’re a leader committed to quality service and have experience in our industry, we’d like to meet you.

Responsibilities

  • Provide direction and feedback to workers during shifts
  • Schedule employee shifts and assign duties
  • Train and coach new employees
  • Inspect equipment and communicate the need for repairs or replacements to management
  • Check cash drawers
  • Ensure health and safety standards are followed
  • Address customer complaints
  • Foster and maintain a positive work environment

Skills

  • Proven experience as a Restaurant Manager or relevant managerial role
  • Knowledge of the industry and relevant health and safety regulations
  • Commitment to excellent service
  • Working well within a team
  • Leadership skills and the ability to make decisions fast
  • Strong problem-solving aptitude
  • Ability to stand for long periods

Work Remotely

  • No

Pay: €35,000.00-€42,500.00 per year

Benefits:

  • Company events
  • Food allowance
  • On-site parking

Ability to commute/relocate:

  • Butlers Bridge, County Cavan: reliably commute or plan to relocate before starting work (required)

Experience:

  • Hospitality: 2 years (required)
  • Hospitality management: 2 years (preferred)

Language:

  • English (required)

Work Location: In person

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