Skip to main content
Post your CV and find your next job on Indeed!

Manager Restaurant jobs in Bray, County Wicklow

Sort by: -
    • Driving the restaurant's social media presence and local marketing initiatives.
    • Leading the day-to-day operation of the restaurant.
    • Culture budgets allocated to every restaurant for recognition.
    • As a General Manager for a New Store Opening, you’ll have full accountability for launching and…
    • Complimentary staff food on each shift.
    • Training provided based on skill set levels.
    • Staff discount on food in Oliveto and hotel stays.
    • Strong understanding of restaurant operations and customer service standards.
    • Oversee all day-to-day restaurant operations.
    • Salary of €45,000 per annum.
    • This is a full-time role, applicants need to have full-time working rights in Ireland..
    • _*This role is predominantly Monday to Friday, with occasional…
    • Reporting directly to the General Manager, this position is ideal for a current Director of Food & Beverage or an experienced F&B Manager from a similar high-…
    • Assistant manager: 1 year (required).
    • As Assistant Restaurant Manager, you’ll play a key part in day-to-day operations, leading the team, ensuring smooth…
    • Minimum 4 years experience in cafe/restaurant/hospitality environment with full HACCP, etc. required.
    • Simple stylish, high quality and evolving menu, featuring…
    • Conduct daily inspections of restaurant, bar, and service stations to ensure readiness.
    • Overseeing day-to-day Food & Beverage operations across restaurant, bar,…
    • Minimum 3 years’ management experience in a busy café, restaurant, or hospitality environment.
    • As General Manager, you will take full responsibility for the…
    • This role suits someone who is confident leading a team, hands on during service and able to take ownership of orders, stock and staff management.
    • The Oliver St. John Gogarty recently won Best Gastro Pub in Ireland Award and a high level of commitment and experience as regards bar food is also required in…
    • Supporting the restaurant opening and setup.
    • Culture budgets allocated to every restaurant for recognition.
    • From training and coaching new starters to leading…
    • Contribute to the restaurant’s performance.
    • Ensure excellence, consistency, and speed of service, in line with the Big Mamma vision.
  • View similar jobs with this employer
    • Organised task manager who can handle several regular deadlines.
    • The role will suit a building manager or facilities manager with a minimum of 3 years'…
    • View all JLL jobs - Dublin jobs - Front of House Manager jobs in Dublin, County Dublin
    • Salary Search: Front of House / Building Manager salaries in Dublin, County Dublin
    • See popular questions & answers about JLL

Job Post Details

Restaurant Manager( Full Time ) - job post

IL Corvo Restaurant Italian Cuisine
DUBLIN 9, County Dublin
From €45,000 a year - Full-time

Job details

Pay

  • From €45,000 a year

Job type

  • Full-time

Location

DUBLIN 9, County Dublin

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Restaurant Manager – Il Corvo Italian Cuisine Restaurant - Drumcondra Dublin 9

We are looking for an experienced, hands-on Restaurant Manager to take ownership of our beautifully established 90-seat Italian restaurant. This is an exciting opportunity for a motivated hospitality professional who is passionate about exceptional food, outstanding service, and building a high-performing team.

What You'll Be Responsible For

· Leading the day-to-day operation of the restaurant.

· Driving business performance, sales, and profitability.

· Recruiting, training, coaching, and developing a strong front-of-house team.

· Setting, maintaining, and continuously improving the highest service standards.

· Working closely with the Head Chef to develop and promote seasonal menus and daily specials.

· Creating exciting food and beverage promotions to maximise revenue.

· Introducing and developing an attractive cocktail offering.

· Preparing staff rotas while managing labour costs effectively.

· Ensuring excellent guest experiences and handling customer feedback professionally.

· Taking full ownership of the restaurant's performance and continuously looking for opportunities to grow the business.

· Driving the restaurant's social media presence and local marketing initiatives.

· Maintaining compliance with food safety, health & safety, and licensing regulations.

We're Looking For Someone Who Has

· At least 4 years' experience as a Restaurant Manager in a busy, quality restaurant.

· Proven ability to drive sales and grow a successful hospitality business.

· Strong leadership and people management skills.

· Experience training and motivating teams to deliver exceptional customer service.

· Excellent organisational and rostering skills.

· A commercial mindset with strong attention to detail.

· A passion for Italian cuisine, food, wine, and hospitality.

· Excellent communication skills and a positive, can-do attitude.

· The ability to work under pressure while maintaining high standards.

What We Offer

· Competitive salary based on experience.

· Performance-related bonus opportunities.

· Career development and progression.

· A supportive and professional working environment.

· The opportunity to make a real impact and help shape the future of the business.

If you are an energetic leader who enjoys taking ownership, inspiring teams, and delivering exceptional hospitality, we'd love to hear from you.

Job Type: Full-time

Pay: From €45,000.00 per year

Benefits:

  • On-site parking

Experience:

  • Restaurant: 4 years (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

Let Employers Find YouUpload Your Resume