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    • Inspiring, training, and developing chefs at all levels.
    • Ensuring Hawksmoor food standards are met, from recipe execution to plating.
    • View all Hawksmoor Dublin jobs - DUBLIN 2 jobs
    • Salary Search: Head Chef salaries in DUBLIN 2, County Dublin
    • See popular questions & answers about Hawksmoor Dublin
    • An upleading Hotel in Co. Leinster is seeking a talented culinary leader with a passion for exceptional food, creative menu development and outstanding kitchen…
    • We are looking for an experienced Sous Chef to support the Head Chef in the day-to-day management of kitchen operations.
    • Job Types: Full-time, Part-time.
    • Assist head chef and sous chef in achieving a 70% gp margin.
    • The Sous Chef is a key member of the kitchen team, responsible for managing a specific section of…
    • The right candidate will have a flare and a Love for Food.
    • Assist head chef and sous chef in developing new dishes and menus.
    • The positions would suit applicants with at least 2 years prior experience in chef position…
    • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
    • Execute food preparation tasks according to the menu and recipes provided.
    • Ensure the highest standards of food quality, taste, and presentation are…
    • The Sous Chef plays a vital role, supporting the Head Chef in the execution of daily service, ensuring consistency of standards, and driving kitchen performance…
  • View similar jobs with this employer
    • Head chef: 1 year (required).
    • Comply with all HACCP legislation and documentation.
    • Assist in the training of existing and new staff in accordance to standards.
    • Dublin 2 | Michelin-Commended Restaurant | Four-Day Working Week.
    • The successful candidate will help drive daily kitchen operations, support the development of…
    • The positions would suit applicants with at least 3 years prior experience in chef position and looking to further their career and who have worked in a similar…
    • The successful candidate will support the Head Chef in managing daily kitchen operations, maintaining high culinary standards and delivering an exceptional…
    • Lead the day-to-day operation of the kitchen, managing and developing the team while ensuring smooth and efficient service.
    • A proven rack record of managing compliance with HACCP, Health & Safety obligations and company policies.

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Head Chef
Hawksmoor Dublin
·
3.2
34 College Green, DUBLIN 2, County Dublin
€85,000–€90,000 a year
Full-time
Apply now

Job details

€85,000–€90,000 a year
Referral programme, Food allowance
Full-time
Overtime, Holidays
34 College Green, DUBLIN 2, County Dublin

Full job description

Head Chef – Hawksmoor Dublin

Hawksmoor Dublin opened to rave reviews in 2023 and we are now excited to commence the search for a Head Chef to lead our brilliant kitchen team.

You’ll be running the show behind the pass: leading large services, developing your team, and making sure we deliver exceptional food quality and consistency, every time. This isn’t just about great cooking it’s about being a true leader and role model who brings energy, clarity, and calm to the kitchen.

We’re proud to work with farmers and suppliers who share our values around sustainability and ethics. We became a certified B Corp in 2022, and we’re the only restaurant group in the UK place in the Top 100 Best Companies to Work For over 13 years running. We also raised over £1.2 million for Action Against Hunger.

What You’ll Be Doing

  • Leading the kitchen team through high-volume, high-quality services
  • Inspiring, training, and developing chefs at all levels
  • Ensuring Hawksmoor food standards are met, from recipe execution to plating
  • Owning recruitment, training, retention and performance management in your kitchen
  • Managing stock, GPs, kitchen labour and rota planning effectively
  • Championing food safety, sustainability, and inclusivity every day

About You

  • A proven Head Chef confident leading large, fast-paced services
  • Experienced in high end cooking at scale
  • Passionate about people, produce and making a positive impact
  • Skilled at coaching, developing and motivating others
  • Financially strong, with strong control of kitchen costs and labour
  • Calm under pressure and proud to set the tone for the whole kitchen

Benefits Include

  • Paid overtime for every hour you work
  • Tronc paid on all hours worked, including breaks and holidays
  • 50% off food at any Hawksmoor restaurant
  • Enhanced maternity & paternity leave
  • Income protection insurance & death-in-service benefit
  • Discounted health & fitness benefits
  • Refer-a-friend bonus from day one
  • Brilliant training, support and development

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