Skip to main content
Post your CV and find your next job on Indeed!

New Restaurant jobs in Maynooth, County Kildare

Sort by: -
    • Deliver warm, attentive service across the restaurant, bar and terrace.
    • *Training most restaurants can't offer - wine, allergen, cocktail, beer and service…
    • Take orders, by writing in your notebook, from clients for food and drinks at the restaurant.
    • Clear and set up tables, as well as to keep tables and dining…
    • Maintaining food hygiene and health and safety standards in the kitchen at all times.
    • Preparing ingredients and cooking food.
    • Minimum 2 years’ experience in a café, restaurant, or hospitality environment Friendly, reliable, and enjoys working as part of a team.
    • Greet, assist and direct candidates/new hires/visitors and the general public appropriately.
    • High awareness of local area services such as shops, restaurants,…
    • View all JLL jobs - Dublin jobs
    • Salary Search: Corporate Receptionist salaries in Dublin, County Dublin
    • See popular questions & answers about JLL
    • Support all F&B operations: Work across bar, restaurant, room service, and events.
    • Travel - Up to 40 nights per year at discounted rates and 50% off F&B in…
    • * Assist with developing new pizzas and seasonal menu items.
    • The successful candidate will have experience preparing fresh pizza dough, assembling pizzas, and…
    • Contribute to the restaurant’s performance.
    • Participate in the recruitment process for new hires.
    • Ensure excellence, consistency, and speed of service, in line…
    • This role would suit someone who is ambitious, reliable, and excited to be part of a new opening from the beginning.
    • Supporting opening and closing procedures.
  • Jumon is a vibrant Asian fusion Restaurant that has been trading in Belfast for the last 8 years. We have recently signed an exciting new lease to open our…
    • Run your own section during service.
    • Prepare and present dishes to a consistently high standard.
    • Work closely with the Head Chef and Sous Chef.
    • Assist with onboarding and training of new housekeeping team members.
    • We are currently seeking a Housekeeping Supervisor to join the team in The Dean Docklands.
    • Train and coach new and junior team members on the job.
    • Maintain presentation and cleanliness across the bar, restaurant and public areas.
    • Train and mentor new team members, supporting ongoing staff development.
    • Proven ability to lead a team in a busy café or restaurant environment.
    • Support induction and on-the-job training of new colleagues.
    • Be visible in the lobby, restaurant, bar and corridors; greet guests and deal with requests…

Job Post Details

Experienced Floor Staff (Waiter / Waitress) - job post

Urban Brewing
3.8 out of 5 stars
Dublin, County Dublin
€14.15–€15.50 an hour - Permanent, Full-time

Job details

Pay

  • €14.15–€15.50 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Evening shift
  • Day shift

Location

Dublin, County Dublin

Benefits

Pulled from the full job description

  • Employee discount
  • Sick pay
  • Store discount
  • Company pension
  • Food allowance
  • Company events

Full job description

URBAN BREWING - The CHQ Building, Custom House Quay, Dublin 1

Experienced Floor Staff (Waiter/Waitress)
Full-time · Dublin 1 · €14.15–€15.50 per hour + tips

About the role

We run a restaurant, bar and working microbrewery in the 200-year-old CHQ Building on Dublin's Docklands - Stack A Restaurant in the vaults, our ground-floor bar, and a terrace, hosting everything from walk-in lunches to events for up to 350 guests.

This is a floor role for someone who takes real pride in service - remembering a regular's order, reading a table, keeping calm when every section is full at once. You don't need to arrive knowing our menu or our wines; you do need to arrive wanting to learn them properly - we'll train you on wine, allergens and service standards ourselves.

About the hours: lunch shifts, evenings and weekends are part of floor life. In return: your roster will be out every Saturday for the week ahead, a team that doesn't leave you uncovered - and Christmas at home: we close every year on Christmas Eve, Christmas Day, St Stephen's Day and New Year's Day (we're open New Year's Eve).

What you'll do

  • Deliver warm, attentive service across the restaurant, bar and terrace
  • Take food and drink orders accurately and ring them through the POS
  • Keep your section clean, set and guest-ready throughout service
  • Stay calm and organised under pressure, without losing the details that matter
  • Communicate clearly with the kitchen, bar and your team

About you

  • Experienced - at least 1 year in a waiting or floor role
  • Guest-focused - warm, attentive, genuinely good with people
  • Calm under pressure - efficient and organised when it's busy
  • A clear communicator - fluent English
  • Available for lunch - lunchtime shifts are part of the role
  • Flexible - available for evening and weekend shifts

What we offer

  • €14.15–€15.50 per hour, plus a real share of our tip pool - paid weekly through your payslip, fully transparent, explained before you start. Tips aren't contractual and levels move with trade, but they add meaningfully on top of your hourly rate (currently adding 4.50-6.50 per hour)
  • Closed Christmas Eve, Christmas Day, St Stephen's Day and New Year's Day - every year
  • Training most restaurants can't offer - wine, allergen, cocktail, beer and service training, tastings and supplier sessions, with a working microbrewery on-site
  • Staff meals twice a day depending on your shift, and a drink for closing staff
  • 25% staff discount and staff parties
  • Genuine progression - our GM started with us as a waitress, our AGM as a barback; we'd rather promote you than advertise
  • A landmark city-centre location beside Connolly Station, the Luas and multiple bus routes

How to apply

If this sounds like you, we'd love to hear from you - just send your CV. No cover letter needed.

Urban Brewing is an equal-opportunity employer. We welcome applications from everyone and hire on merit.

Pay: €14.15-€15.50 per hour

Benefits:

  • Company events
  • Company pension
  • Employee discount
  • Food allowance
  • Sick pay
  • Store discount

Application question(s):

  • This is a full-time role. Are you able to work full-time hours with no restriction on the number of hours you can work?

Yes / No

  • Do you speak English?
  • This role includes lunchtime, evening and weekend shifts. Are you available to work this schedule?
  • Do you have the 1-year minimum waiting experience required in a high quality, high volume, fast paced restaurant?
  • If yes, please name the similar establishment where that experience comes form.

Experience:

  • waiting: 1 year (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

Let Employers Find YouUpload Your Resume