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Part Time , For 16 Year Olds jobs in County Dublin

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    • Job Types: Full-time, Part-time, Permanent.
    • Pizza Chef: 3 years (required).
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    • Hours:* 16 to 20 hours per week.
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    • Excellent time management and organizational skills.
    • A Level 5 in Food Safety or equivalent qualification is preferred.
    • HACCP training provided if required.
    • Right to Work: Must be legally permitted to work full-time or part-time in Ireland and available for an in-person interview.
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    • Adhere to company policies and procedures at all times.
    • Supervise the class at all times and make sure equipment is used safely.
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teenager part time
Pizza Chef - Fired Up Pizza, 4 Venues South Dublin
Goatstown, County Dublin
€15–€18 an hour
Part-time, Permanent, Full-time

Job details

€15–€18 an hour
Employee discount, Food allowance
Part-time, Permanent, Full-time
Goatstown, County Dublin

Full job description

At Fired Up Pizza, we’re passionate about serving authentic wood-fired pizzas using the finest ingredients and traditional techniques. Based in our south Dublin locations, we’ve built a loyal following thanks to our commitment to flavour, quality, and great service all delivered in a relaxed, vibrant setting. From hand-stretched dough to perfectly charred crusts, we do things the right way, every time.

Whether dining in, ordering out, or enjoying the atmosphere with a cold drink, our customers come to Fired Up for something real and we’re proud to give it to them.

Role Overview:
We’re looking for a skilled and motivated Pizza Chef to join our kitchen team at Fired Up Pizza. If you’ve got a passion for pizza, a flair for fresh ingredients, and thrive in a fast-paced environment, we want to hear from you. This is a full-time role based in Donnybrook South Dublin, offering €15–€18 per hour, depending on experience.

Key Responsibilities:

  • Prepare and cook wood-fired pizzas to order, maintaining consistency, speed, and high quality.
  • Hand-stretch dough and assemble pizzas using fresh, seasonal ingredients.
  • Operate and maintain the wood-fired oven safely and efficiently.
  • Maintain cleanliness and organisation in your station and across the kitchen.
  • Monitor stock levels and assist with ordering and prep.
  • Uphold food safety, hygiene, and health & safety standards at all times.
  • Work closely with the kitchen and front-of-house team to ensure smooth service.

Qualifications:

  • Previous experience working with pizza - ideally in a wood-fired setting.
  • Ability to work efficiently under pressure in a busy kitchen.
  • A passion for fresh food and attention to detail.
  • Excellent communication and teamwork skills.
  • A flexible, can-do attitude and willingness to learn.
  • Must have previous experience working in Ireland.
  • Fluent English.
  • References essential.

What We Offer:

  • €15–€18 per hour, based on experience.
  • A fun, fast-paced work environment with a strong team culture.
  • Opportunities to grow your skills and take on more responsibility.
  • Staff meals and discounts.
  • A chance to be part of one of Dublin’s most exciting casual food spots.
  • Venue locations are Donnybrook, Cornelscourt, Rathfarnham and Goatstown

Application Process:
Ready to bring the heat? Visit www.firedupizza.ie to learn more and send your application via Indeed.

#chef

Job Types: Full-time, Part-time, Permanent

Pay: €15.00-€18.00 per hour

Benefits:

  • Employee discount
  • Food allowance

Ability to commute/relocate:

  • Goatstown, County Dublin: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

  • Do you drive, and have access to a car?

Experience:

  • Pizza Chef: 3 years (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

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