Part Time Dublin jobs in Blanchardstown, County Dublin
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Junior Baker
Urgently neededThe Tram CafeGlasnevin, County Dublin- Employee discount
- Sick pay
- Food allowance
- Company events
- Bike to work scheme
- On-site parking
Ad14 hires made in past 30 days- Professionalism: Maintain a clean and presentable appearance at all times.
- The Junior Baker will play a key role in ensuring high-quality baked goods for Tram…
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- Employee assistance program
- On-site parking
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- Bike to work scheme
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- Employee assistance program
- Bike to work scheme
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- Bike to work scheme
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- Employee assistance program
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Junior Baker
Job details
€14.50 an hour
Employee discount, Sick pay, Food allowance, Bike to work scheme, Company events, On-site parking
Part-time, Permanent
Day shift
Glasnevin, County Dublin
Full job description
We are hiring a junior baker part time hours, on a permanent contract.
1 position is open (morning position 5am-1pm/7am-3pm)
If you are interested please apply below!
The Junior Baker will play a key role in ensuring high-quality baked goods for Tram Café locations.
Responsibilities include:
- Baking & Production: Prepare cakes and pastries according to company standards, ensuring timely completion of daily orders while maintaining accuracy and consistency.
- Quality Control: Ensure all orders are completed properly, adhering to presentation and portion control guidelines.
- Inventory Management: Assist with ingredient restocking and inventory control to maintain efficient workflow.
- Recipe Development: Collaborate with the Bakery Manager to create new cake recipes for cafés and hotels, demonstrating creativity, precision, and a strong aesthetic sense.
- Packaging & Catering: Prepare cake boxes for catering orders as needed.
- Waste Monitoring: Track and record waste in the designated waste book to minimize losses.
- Team Collaboration: Work effectively with colleagues, supporting one another to complete all tasks efficiently.
- Training and Development: Assist Bakery Manager and Senior Baker in the training and development of bakery team members.
- Health & Safety Compliance: Adhere to all food safety and hygiene regulations, including completing necessary daily HACCP records.
- Equipment Handling: Operate and maintain bakery equipment safely and efficiently ,reporting any defects immediately for repair.
- Professionalism: Maintain a clean and presentable appearance at all times.
- Reliability & Work Ethic: Demonstrate dependability, conscientiousness, and a proactive approach to work.
- Additional Duties: Perform any other tasks as reasonably requested by the Senior Baker or Bakery Manager.
Shift Requirements:
Must be available for early morning shifts, starting at 5:00 AM.
This role requires a team-oriented mindset, attention to detail, and a passion for baking.
Pastry experience is a strong advantage.
Pay: €14.50 per hour
Benefits:
- Bike to work scheme
- Company events
- Employee discount
- Food allowance
- On-site parking
- Sick pay
Application question(s):
- Do you have a visa? If so, which type?
- Early mornings are required (5am shift start) Can you commute for this shift?
- What days and times do you attend school/ college?
Work authorisation:
- Ireland (required)
Work Location: In person
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