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Restaurant, Hospitality jobs in Swords, County Dublin

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    • We are looking for a passionate chef with 2–3 years’ experience in a similar role, who takes pride in producing high-quality food, maintaining excellent…
    • Previous experience in a supervisory or management role in hospitality.
    • Experience working in a busy, high-volume restaurant or bar environment.
    • 40 hours per week (5 days out of 7).
    • Minimum 2 years experience in a similar role.
    • The ideal candidate will have a passion for coffee, excellent customer service skills, and the ability to work efficiently in a fast-paced environment while…
    • Brand-new restaurant and kitchen.
    • Previous Chef de Partie experience in a busy restaurant, hotel or gastro pub.
    • Take full responsibility for your section.
    • Run the Section during prep and service.
    • Prepare dishes from scratch, following our recipes and standards.
    • Keep your section organised, clean and service-ready.
    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
    • Opportunities for actual progression throughout the Chawke Pub Group.
    • The ideal candidate will have a minimum of 2 years of experience in a similar role.
    • At least 3 years' management experience in a high-volume bar or hospitality venue.
    • Full-time | €65,000 plus .
    • Manage targets for sales, GP% and wage %.
    • 1-2 years experience working as a Pastry Chef or in a similar pastry-focused role within a high-quality restaurant, hotel, or hospitality environment.
    • 3 years experience in similar bar position.
    • Good working knowledge of food.
    • Be friendly and customer focused - making sure customer needs are met to highest…
    • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
    • Personalize communications to users, demonstrating the highest hospitality standards.
    • 3+ years of relevant experience in multicultural customer service teams,…
    • The ideal team members will be passionate about standards, training and customer experience.
    • Comply with all HACCP legislation and documentation.
    • The Oliver St. John Gogarty recently won Best Gastro Pub in Ireland Award and a high level of commitment and experience as regards bar food is also required in…

Job Post Details

Chef de Partie
Malahide, County Dublin
Full-time

Job details

Pay information not provided
Full-time
Malahide, County Dublin

Full job description

Chef de Partie

Old Street Restaurant | Malahide, Co. Dublin

Old Street Restaurant is looking for a talented, motivated and reliable Chef de Partie to join our established kitchen team.

We are looking for a passionate chef with 2–3 years’ experience in a similar role, who takes pride in producing high-quality food, maintaining excellent standards and working effectively in a busy restaurant environment.

Key Responsibilities

  • Take responsibility for your assigned section of the kitchen, ensuring dishes are prepared and presented to the highest standards.
  • Maintain consistency, quality and attention to detail during busy service periods.
  • Ensure all food preparation is carried out efficiently and in line with menu specifications.
  • Maintain excellent standards of food hygiene, health and safety in accordance with HACCP procedures.
  • Manage stock levels, minimise waste and ensure proper food storage and rotation.
  • Work closely with the Head Chef and wider kitchen team to ensure smooth and efficient service.
  • Assist with menu preparation, daily mise en place and the development of seasonal dishes.
  • Keep your section clean, organised and fully prepared for service.

Requirements

  • 2–3 years’ experience as a Chef de Partie or in a similar professional kitchen role.
  • A genuine passion for food, cooking and delivering an excellent dining experience.
  • Strong organisational skills and the ability to work well under pressure.
  • A positive attitude, good communication skills and a strong team ethic.
  • Excellent attention to detail and a commitment to maintaining high standards.
  • Knowledge of food safety and HACCP procedures.
  • A professional, reliable approach to work and a willingness to learn and develop.

What We Offer

  • The opportunity to join an established restaurant with a strong reputation for quality food and hospitality.
  • A supportive and professional kitchen team.
  • A positive working environment with opportunities to develop your culinary skills.
  • Competitive salary, depending on experience.
  • The opportunity to contribute to a high-quality food offering and further develop your career.

How to Apply

If you are passionate about cooking, take pride in your work and want to be part of the team at Old Street Restaurant, we would love to hear from you.

Please send your CV and a brief introduction outlining your experience and suitability for the role.

Work Location: In person

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