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Restaurant, Hospitality jobs in Swords, County Dublin
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- Old Street restaurantMalahide, County DublinAd
- We are looking for a passionate chef with 2–3 years’ experience in a similar role, who takes pride in producing high-quality food, maintaining excellent…
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- ZolartaTemple Bar, County DublinAd
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- ZolartaTemple Bar, County DublinAd
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- DUBLIN BAY CAFFEBaldoyle, County DublinAd
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Chef de Partie – New Restaurant Opening – Town Yard Modern Bistro Blackrock
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- Big MammaDublin, County Dublin
- Referral programme
- Employee discount
Ad- Run the Section during prep and service.
- Prepare dishes from scratch, following our recipes and standards.
- Keep your section organised, clean and service-ready.
View similar jobs with this employerDeliverooSwords, County DublinAd- Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
- The Dropping WellRathmines, County Dublin
- Employee discount
- Food allowance
- On-site parking
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- The ideal candidate will have a minimum of 2 years of experience in a similar role.
- The Arch Bar, SwordsDublin, County DublinAd
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- EHL ExperiencesDublin, County Dublin
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Ad- 1-2 years experience working as a Pastry Chef or in a similar pastry-focused role within a high-quality restaurant, hotel, or hospitality environment.
- Oliver St. John GogartysDublin, County DublinAd
- 3 years experience in similar bar position.
- Good working knowledge of food.
- Be friendly and customer focused - making sure customer needs are met to highest…
- Big MammaDublin, County DublinAd
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- AirbnbIrelandAd
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- Eclective Hospitality GroupChurchtown, County Dublin
- Referral programme
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Job Post Details
Chef de Partie
Job details
Pay information not provided
Full-time
Malahide, County Dublin
Full job description
Chef de Partie
Old Street Restaurant | Malahide, Co. Dublin
Old Street Restaurant is looking for a talented, motivated and reliable Chef de Partie to join our established kitchen team.
We are looking for a passionate chef with 2–3 years’ experience in a similar role, who takes pride in producing high-quality food, maintaining excellent standards and working effectively in a busy restaurant environment.
Key Responsibilities
- Take responsibility for your assigned section of the kitchen, ensuring dishes are prepared and presented to the highest standards.
- Maintain consistency, quality and attention to detail during busy service periods.
- Ensure all food preparation is carried out efficiently and in line with menu specifications.
- Maintain excellent standards of food hygiene, health and safety in accordance with HACCP procedures.
- Manage stock levels, minimise waste and ensure proper food storage and rotation.
- Work closely with the Head Chef and wider kitchen team to ensure smooth and efficient service.
- Assist with menu preparation, daily mise en place and the development of seasonal dishes.
- Keep your section clean, organised and fully prepared for service.
Requirements
- 2–3 years’ experience as a Chef de Partie or in a similar professional kitchen role.
- A genuine passion for food, cooking and delivering an excellent dining experience.
- Strong organisational skills and the ability to work well under pressure.
- A positive attitude, good communication skills and a strong team ethic.
- Excellent attention to detail and a commitment to maintaining high standards.
- Knowledge of food safety and HACCP procedures.
- A professional, reliable approach to work and a willingness to learn and develop.
What We Offer
- The opportunity to join an established restaurant with a strong reputation for quality food and hospitality.
- A supportive and professional kitchen team.
- A positive working environment with opportunities to develop your culinary skills.
- Competitive salary, depending on experience.
- The opportunity to contribute to a high-quality food offering and further develop your career.
How to Apply
If you are passionate about cooking, take pride in your work and want to be part of the team at Old Street Restaurant, we would love to hear from you.
Please send your CV and a brief introduction outlining your experience and suitability for the role.
Work Location: In person
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