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    • Ensure the restaurant is clean, organised, and well-presented.
    • Support Ballymaloe House’s commitment to sustainability by promoting environmentally responsible…
    • View all Ballymaloe House Hotel jobs - Shanagarry jobs - Restaurant Manager jobs in Shanagarry, County Cork
    • Salary Search: Restaurant Supervisor salaries
    • Strong understanding of restaurant operations and customer service standards.
    • Oversee all day-to-day restaurant operations.
    • Salary of €45,000 per annum.
    • To carry out Duty manager shifts.
    • Complimentary, high quality meals on duty including breakfast, lunch & dinner.
    • Attend Management meetings when required.
    • Lead the day-to-day operations of the Restaurant a vibrant and stylish outlet with extensive Food and Beverage operations, ensuring smooth and efficient service…
    • Friends & Family discounts across our restaurants.
    • Budgets and targets Hospitality manager Maintenance Manager Facilities Manager Building Trades team…
    • Minimum 1-2 years of experience in a restaurant or hospitality setting is a plus.
    • Reporting to and supporting the General Manager, the Deputy General Manager…
    • Previous experience in a Michelin star restaurant is essential.
    • Collaborate closely with and help manage the restaurant team and create memorable dining…
    • This is an interesting and varied role taking in all departments within the hotel, in particular, the restaurant and bar.
    • This is a full-time permanent role.
    • Maintain accurate records, complete administrative duties, and prepare operational reports as required.
    • Monitor breakfast setup, buffet presentation, table…
    • Experience in selling corporate accommodation, conference and meeting rooms, weddings, events, bar and restaurant.
    • To build a wedding business within the hotel.
    • We are currently inviting applications for a Full time Accommodation Assistants and Turndown Assistants to work within our Accommodation Department.
    • Oversee supervisors and team members on duty during shift.
    • Customer service and the guest experience and satisfaction while on duty.
    • Duties to include general service to guests at night, including the smooth and efficient running of reception to the rules of our Standard Operating Procedures…
    • Assistant Food & Beverage Manager Required For a Busy Irish Bar & Restaurant in Basel Switzerland*.
    • The ideal candidate will work in conjunction with the…

Job Post Details

Restaurant Supervisor - job post

Ballymaloe House Hotel
Shanagarry, County Cork
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Location

Shanagarry, County Cork

Benefits

Pulled from the full job description

  • Uniform provided

Full job description

Restaurant Supervisor

We are seeking an experienced and dedicated Restaurant Supervisor to join our front-of-house team at Ballymaloe House Hotel.

This is an exciting opportunity to play a key role in delivering the warm hospitality and exceptional dining experiences for which Ballymaloe House is renowned. Working closely with the Restaurant Manager and wider team, you will help oversee the day-to-day operation of the restaurant, ensuring the highest standards of service, presentation, and guest care.

Responsibilities:

Guest Experience:

Deliver exceptional customer service and ensure every guest enjoys a memorable dining experience.

Respond to guest enquiries, feedback, and requests with professionalism and efficiency.

Support the team in maintaining Ballymaloe House’s welcoming and attentive service standards.

Restaurant Operations:

Assist with the smooth day-to-day running of the restaurant, including reservations and service coordination.

Work closely with the kitchen and bar teams to ensure seamless communication and service delivery.
Support and motivate team members throughout service.

Quality & Standards:

Maintain the highest standards of food and beverage presentation and service.

Ensure the restaurant is clean, organised, and well-presented.

Monitor service standards and contribute to the continuous improvement of the guest experience.

Sustainability:

Support Ballymaloe House’s commitment to sustainability by promoting environmentally responsible practices throughout restaurant operations.

Team Collaboration:

Work closely with colleagues across all departments to enhance the overall guest experience.

Contribute positively to the culture and success of Ballymaloe House Hotel.

Requirements:


Previous experience in a Restaurant Supervisor role or a similar position.

Strong leadership and team management skills.

Excellent communication and customer service skills.

Strong organisational skills and attention to detail.

A positive, professional, and proactive approach to work.

An appreciation of sustainability and environmentally conscious practice.

The ideal candidate will be a fluent English speaker. Previous experience in a similar role is an advantage. Excellent personal presentation and grooming is essential. The candidate must be legally eligible to work in Ireland. Candidates must already hold valid permission to work in Ireland. We are not able to offer employment permit sponsorship.

This role requires strong multitasking abilities, keen attention to detail, and the ability to work efficiently in a fast-paced environment. To apply, please fill in the details below or email us your CV.

Ballymaloe House Hotel is an Equal Opportunities Employer.

Benefits of working with us:

  • Working as part of an Award-Winning Team
  • Career progression opportunities
  • Training & Development opportunities, including company funded training
  • Complimentary staff parking
  • We provide the uniforms
  • Meals on Duty
  • Team Social Events
  • 20% staff discount dining option
    Staff accommodation (subject to availability)
  • Reduced accommodation rates for Family & Friends
  • Extra benefit for the Chefs: The opportunity to attend the Ballymaloe Cookery School afternoon demonstrations, including Guest Chefs demonstrations

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