Restaurant Manager jobs
- Pizza ExpressCork, County Cork
- Essential Requirements: A recognised relevant third-level qualification in Hospitality Management and a minimum of five years’ experience in a restaurant…
- View all Pizza Express jobs - Cork jobs
- Salary Search: Restaurant Manager salaries in Cork, County Cork
- Talbot Hotel StillorganDublin, County Dublin
- This is full-time position, and the successful candidate must be available to work 5/7 days per week.
- Reporting to the Deputy General Manager, you will assist…
- The SpitJackDublin, County Dublin
- Must be confident in training and developing the restaurant team.
- Must be able to command a busy restaurant operation and must be hands on.
View similar jobs with this employerWildlandsMoycullen, County Galway- Employee discount
- Store discount
- Food allowance
- Company events
- Bike to work scheme
- On-site parking
Ad- Have previous experience in a food and beverage setting working in a high volume, quality restaurant environment or previous experience in coffee house,…
- Mount Falcon EstateBallina, County MayoAd
- Discounted rates in our bar and restaurant.
- Organize special events in the restaurant such as receptions and social gatherings.
- Mount Falcon EstateBallina, County MayoAd
- Discounted rates in our bar and restaurant.
- Organize special events in the restaurant such as receptions and social gatherings.
- Lana Asian Street FoodKilkenny, County KilkennyAd
- Restaurant management: 2 years (preferred).
- Oversee the daily operations of the restaurant, ensuring high standards are maintained at all times.
- Flynn's Cush Hospitality Group.Midleton, County Cork
- Employee discount
- Company pension
Ad- Experienced in managing busy restaurant environments.
- Strong understanding of restaurant operations and guest service.
- NandosLimerick, County Limerick
- Referral programme
- Sabbatical
- Gym membership
Ad- See the big picture: use data, performance trends and commercial insight to drive sales, grow profitability and keep your restaurant performing at its best.
- Wendy'sTullamore, County Offaly
- Flexitime
- Employee discount
- Employee assistance program
- Store discount
- Company pension
- Food allowance
Ad- Be the face of the restaurant to new hires, and crew members’.
- Support with local marketing opportunities to drive sales and the presence of your restaurant in…
- The Old Barracks Coffee RoasteryBirdhill, County Tipperary
- Employee discount
- Sick pay
- Company pension
- Company events
- On-site parking
Ad- Previous experience managing a cafe, restaurant, or hospitality team.
- As Cafe Manager, you will be responsible for the smooth day-to-day running of the cafe,…
- NandosLimerick, County Limerick
- Sabbatical
- Gym membership
Ad- Free PERi-PERi: a Hot (or a Lemon & Herb) free meal every shift you work.
- Nandoca discount: 40% off for you and up to 5 friends or fam when you’re not working.
- Dion DublinCounty Dublin
- Employee discount
- Food allowance
Ad- Maintain the highest standards of service, cleanliness, and atmosphere across the restaurant and bar.
- You have at least 2 years’ experience in a similar…
- The Lagoon, TermonTermon, County Donegal
- Profit sharing
Ad- At least 2 years proven experience in bar/restaurant management or similar.
- This position would suit someone who is looking for a competitive salary and is also…
- VadaStoneybatter, County Dublin
- Employee discount
- Food allowance
- Bike to work scheme
Ad- At least five years’ experience as a restaurant manager in a similar independent, quality focused restaurant.
- A fixed five day week, Wednesday to Sunday.
- Dillons HotelLetterkenny, County Donegal
- Employee discount
- Employee assistance program
- Store discount
- Company pension
- On-site parking
Ad- The Food & Beverage Manager is responsible for the overall management, development, and profitability of all food and beverage operations within the hotel.
Restaurant Manager
Job details
Full job description
Employer: Agenbite Ltd T/A Milano
Location: Milano, Unit 10, Mahon Pt Shopping Centre, Mahon, Co. Cork, T12 CA29
Salary: 42237.00 - 43000.00 Euro Annually
Hours: 45 hours per week
Agenbite Ltd T/A Milano require a Restaurant Manager with 5 years min experience in a similar hospitality role and a third level qualification in Hospitality. 45 working hours per week, breaks are unpaid.
Essential Requirements: A recognised relevant third-level qualification in Hospitality Management and a minimum of five years’ experience in a restaurant management role.
Where those who love pizza can be their true self.
Join our iconic Pizzerias as the second-in-command, where you'll lead with flair, honing your business skills. Dive into P&L management, seize sales opportunities, and drive your Pizzeria to commercial success. As a key player, you'll recruit, train, and coach a dynamic team, creating an unforgettable experience for customers. With development programmes and dedicated support, this is your chance to showcase your talent and elevate your leadership journey.
What you will do:
Collaborate with the General Manager, providing support across all management tasks
Maintain and uphold high standards consistently across quality, safety and food
Lead and coach your team towards achieving outstanding success
Strive for excellence in delivering memorable service to our customers
Who you are:
Leadership Skills: Ability to inspire and lead a team effectively
Financial Management: Exposure to managing a P&L, budgeting, or financial analysis to drive optimal performance
Customer Service Excellence: Experience delivering outstanding service, understanding customer needs, and ensuring a memorable experience
Benefits:
Bonus Scheme of up to 20%
Share of Tronc*
Free Food on shift
Pension & Life Assurance
50% discount on food and drink when you’re not working
Wellbeing Support for you and your family
Referral Bonus of €1150 for referring managers
Development and progression opportunities
Who we are:
We have been around since 1965, bringing pizza to the UK and have since grown to a multichannel, international brand. Our people are at the heart of our success and everything we do, and we believe you should always be able to express yourself.
Here you can be yourself.
Inclusivity and respect are at the heart of our business and are valued by our teams, customers, and suppliers. PizzaExpress and Milano is a place where everyone is welcome, and everyone belongs.
That’s why we assess each application on the aptitude to do the job and nothing else.
If you are invited to an interview, please let your interviewer know at the time of booking if you require any reasonable adjustments to be made for you.
- Tronc, or card gratuities, is a fair way to pay gratuities to our teams. All Tronc goes to you, shared between our waiting and non-waiting teams. You’ll get this at the end of each pay period, along with your normal pay and it’s one of the best perks about working in hospitality
Sector: accommodation and food service activities
Career Level
Experienced [Non-Managerial]