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Restaurant Manager jobs in Cork, County Cork

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    • Overseeing daily operations across our restaurant, bar, and lounge areas.
    • Previous experience in a supervisory or management role in a busy restaurant and/or…
    • Commercial awareness with an understanding of restaurant operations.
    • Take responsibility for the restaurant in the Restaurant Manager's absence.
    • The Ideal Candidate will be a strong leader capable of managing high numbers of staff across busy food and beverage outlets and assist with conference and…
    • Experienced in managing busy restaurant environments.
    • Strong understanding of restaurant operations and guest service.
    • Previous experience in a supervisory or management role in a busy restaurant and/or bar environment.
    • Overseeing and supporting the Restaurant and Bar Manager…
    • The opportunity to be part of an exciting new restaurant opening from day one.
    • Previous supervisory experience in a busy restaurant, bar, or hospitality…
    • Proven experience in hospitality management, ideally within a pub or casual dining restaurant.
    • Enjoy job security – a full-time, permanent position in a…
    • 50% Off FB in all properties.
    • €/£60 employee rate on rooms for all Dalata hotel.
    • 30% off Friends Family rate SAYE (Save As You Earn Scheme.
    • Lead the daily operations of all food and beverage outlets, including restaurants, bars, and banqueting services.
    • Reward and recognition programmes (earn bonuses, restaurant meals, overnight stays and extra days off!).
    • Adjacent to the bar and restaurant is the terrace, a…
    • Previous experience in a Michelin star restaurant is essential.
    • Collaborate closely with and help manage the restaurant team and create memorable dining…
    • Friends & Family discounts across our restaurants.
    • Work harmoniously and professionally with co-workers, supervisors and managers.
    • Friends & Family discounts across our restaurants.
    • This role will support the Operations Manager to deliver a consistently high standard of guest service and…
    • Proven experience in a café or restaurant management role.
    • This role is ideal for someone who is passionate about customer experience, team leadership, and high…
    • Minimum of 2 years’ experience in a management role in a café, restaurant, or hospitality setting, including experience with both food and beverage services.

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Job Post Details

Restaurant & Bar Manager - job post

Radisson Blu Hotel Cork
3.2 out of 5 stars
Cork, County Cork
Full-time

Job details

Job type

  • Full-time

Location

Cork, County Cork

Full job description

Radisson Blu Hotel, Cork
Where exceptional service meets genuine hospitality.

Are you a passionate Food & Beverage professional ready to take the next step in your career? At the Radisson Blu Cork, we are seeking an experienced Restaurant & Bar Manager to lead our dynamic team and elevate the guest experience across our busy dining outlets.

About the Role

As Restaurant & Bar Manager, you will play a key leadership role in shaping the atmosphere, service standards, and overall success of our restaurant and bar. You will lead from the front—coaching, motivating, and empowering your team to deliver memorable moments for every guest.

What You Will Be Doing

  • Overseeing daily operations across our restaurant, bar, and lounge areas

  • Ensuring exceptional service standards and a warm, welcoming guest experience

  • Leading, training, and developing a high-performing team

  • Managing rosters, stock controls, and cost efficiencies

  • Collaborating with the wider hotel leadership team on promotions, menu ideas, and guest experience initiatives

  • Maintaining strong compliance with health, safety, and hygiene standards

  • Carrying out Duty Manager shifts

  • Driving a positive, inclusive team culture aligned with The iNUA Collection values

What We’re Looking For

  • Previous experience in a supervisory or management role in a busy restaurant and/or bar environment

  • A natural leader with excellent people skills and the ability to inspire a team

  • Strong operational knowledge and a passion for great service

  • Excellent communication, organisational, and problem-solving skills

  • An eye for detail and a drive for continuous improvement

Why Join Us?

At The iNUA Collection, we believe in supporting your growth and helping you carve out a long-term, meaningful career in hospitality. When you join the Radisson Blu Cork team, you gain access to:

  • Clear career progression pathways across 12 hotels

  • Ongoing professional training through our iNUA Learning Academy

  • Opportunities to grow into senior operational leadership roles

  • A supportive People & Culture team invested in your success

  • Competitive salary and employee benefits

If you’re ready to bring your expertise and personality to a hotel known for warmth, professionalism, and excellence, we want to hear from you.

Apply today and take the next step in your career with the Radisson Blu Cork and The iNUA Collection.

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