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Restaurant Manager jobs in County Dublin

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    • Previous experience in a restaurant management role.
    • Recruit, train, motivate, and manage restaurant staff.
    • Lead and supervise opening and closing procedures.
    • Proven experience in restaurant Management.
    • Oversee day to day restaurant operations, ensuring smooth service and top-notch customer experience,.
    • Help run the restaurant and lead the team to deliver Popeyes’ outstanding food quality, speed of service, and guest experience standards.
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    • Experienced as a GM in a high-volume, quality restaurant.
    • A dedicated restaurant welfare budget for healthy snacks, drinks, and extra support during busy times.
  • View similar jobs with this employer
    • Culture budgets allocated to every restaurant for recognition.
    • As a General Manager for a New Store Opening, you’ll have full accountability for launching and…
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    • Conduct daily inspections of restaurant, bar, and service stations to ensure readiness.
    • Overseeing day-to-day Food & Beverage operations across restaurant, bar,…
    • Working with the General Manager to translate the concept and ideals of MPW Steakhouse into a successfully operating restaurant.
    • DELIVERY OF SALES AND PROFIT*.
    • Experience working in a busy, high-volume restaurant or bar environment.
    • As Floor Manager, you will play a key role in overseeing daily floor operations,…
  • View similar jobs with this employer
    • Experienced as a GM in a high-volume, quality restaurant.
    • A dedicated restaurant welfare budget for healthy snacks, drinks, and extra support during busy times.
    • Ability to foster and maintain positive working relationships with all restaurant personnel.
    • Ability to foster and maintain positive working relationships with…
    • Minimum 3 years’ management experience in a busy café, restaurant, or hospitality environment.
    • As General Manager, you will take full responsibility for the…
  • View similar jobs with this employer
    • Culture budgets allocated to every restaurant for recognition.
    • As a General Manager in one of our Delivery Kitchens, you’ll have full accountability for the…
    • Responsibilities Lead and supervise shifts Coordinate takeaway and delivery operations Ensure orders are prepared, packed, and dispatched accurately and on time…
    • This is a leadership position for someone who leads from the front.
    • You’ll be responsible for the daily operation of the café, the performance and development…
    • Previous experience in a management role within a café, restaurant, or similar hospitality setting.
    • Minimum 2 years of barista experience in a busy café or…

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Job Post Details

Restaurant Manager( Full Time ) - job post

IL Corvo Restaurant Italian Cuisine
DUBLIN 9, County Dublin
From €40,000 a year - Full-time

Job details

Pay

  • From €40,000 a year

Job type

  • Full-time

Location

DUBLIN 9, County Dublin

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Restaurant Manager – Il Corvo Restaurant

Il Corvo Restaurant, an established Italian restaurant serving authentic cuisine since 1992, is currently seeking an experienced and motivated Restaurant Manager to join our team.

This is an excellent opportunity for a candidate with strong leadership, organisational, and decision-making skills to oversee daily operations and ensure an exceptional dining experience for our guests.

Key Responsibilities:

  • Lead and supervise opening and closing procedures.
  • Recruit, train, motivate, and manage restaurant staff.
  • Oversee financial performance, budgeting, and cost control.
  • Maintain high standards of food quality, service, and customer satisfaction.
  • Monitor and manage inventory levels and stock control.
  • Ensure compliance with all food safety, health, and industry regulations.
  • Address customer feedback and resolve issues in a professional manner.
  • Support the achievement of business objectives and operational efficiency.

Requirements:

  • Previous experience in a restaurant management role.
  • Strong leadership and team management skills.
  • Excellent communication and customer service abilities.
  • Good financial and organisational skills.
  • Knowledge of food safety and health regulations.
  • Ability to work in a fast-paced environment.

If you are passionate about hospitality and have the skills and experience to lead a successful restaurant team, we would love to hear from you.

Please apply if you feel that you are a suitable candidate for this position and previously you managed a Busy Restaurant.

Job Type: Full-time

Pay: From €40,000.00 per year

Benefits:

  • On-site parking

Experience:

  • Restaurant: 4 years (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

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