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Restaurant Manager jobs in County Dublin

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    • Being the go-to person for all colleagues for their day-to-day queries in the absence of the restaurant manager.
    • Have you previous cooking experience.
  • View similar jobs with this employer
    • Previous experience managing a busy café, restaurant, or hospitality venue.
    • As Café Manager, you will oversee the day-to-day running of the café, ensuring…
    • Help run the restaurant and lead the team to deliver Popeyes’ outstanding food quality, speed of service, and guest experience standards.
    • Minimum 3–5 years’ experience in a restaurant management or senior supervisory role.
    • Reporting to senior management, you will take full ownership of the day-to-…
    • Operational Leadership: Oversee daily operations, ensuring seamless service across all areas, including the main bar & restaurant, beer garden.
    • Operational Leadership: Oversee daily operations, ensuring seamless service across all areas, including the main bar & restaurant, beer garden and Paddy…
    • Working closely with the restaurant manager to ensure the smooth running of the restaurant particularly on the managers days off.
    • Chilli Banana Thai Cuisine Restaurant requires an experienced Assistant Manager with a strong work background.
    • Job Types: Permanent, Full-time.
    • Training can be given for PoS and Bizimply.
    • Full Time - flexible rostering is available.
    • All applicants should be either local and available for an interview or…
    • Ability to foster and maintain positive working relationships with all restaurant personnel.
    • Ability to foster and maintain positive working relationships with…
    • This is a full-time role, applicants need to have full-time working rights in Ireland..
    • _*This role is predominantly Monday to Friday, with occasional…
  • View similar jobs with this employer
    • Previous experience managing a busy café, restaurant, or hospitality venue.
    • As Café Manager, you will oversee the day-to-day running of the café, ensuring…
    • Ensure smooth and efficient daily operations of the restaurant.
    • Proven experience in a restaurant management or senior supervisory role (minimum 2 years).
    • Minimum 3 years’ management experience in a busy café, restaurant, or hospitality environment.
    • As General Manager, you will take full responsibility for the…
    • Previous management experience in hospitality, café, or restaurant environments.
    • We’re looking for a hands-on Venue Manager to lead the day-to-day operations of…

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Job Post Details

Assistant Restaurant Manager - job post

Asia Market
2.3 out of 5 stars
15 Fade Street, Dublin, County Dublin
€35,000 a year - Full-time

Job details

Pay

  • €35,000 a year

Job type

  • Full-time

Location

15 Fade Street, Dublin, County Dublin

Benefits

Pulled from the full job description

  • Employee discount
  • Food allowance

Full job description

  • Responsible to assure high standard of service quality, organisation, efficiency and cleanliness of the restaurant.
  • Taking full accountability for the restaurant when the Restaurant Manager is not present.
  • Being the go-to person for all colleagues for their day-to-day queries in the absence of the restaurant manager.
  • Leading communication in the restaurant and creating an environment of two-way communication.
  • Coaching and managing colleagues to enable them to deliver daily priorities and be in the right place at the right time to meet customer needs.
  • Managing all aspects of Health, Safety and Food Hygiene.
  • Handles customer complaints.
  • Responsible for ordering stock
  • People management /Coaching staff
  • From time to time, you may be involved in recruitment with the HR department
  • Supervising restaurant staff performance
  • Assist with menu planning
  • cooking/ prep
  • Manage daily operations
  • Scheduling shifts
  • Balancing cash register
  • From time to time, you will be required to cover staff duties in their absence from the kitchen tasks to the front of house.

The working hours would be 5 days over 7 ,working shifts over a 40 hour week.

This role will be an exciting position as you will have an opportunity to input new ideas to the restaurant in collaboration with the Pau Family.

Job Type: Full-time

Pay: €35,000.00 per year

Benefits:

  • Employee discount
  • Food allowance

Application question(s):

  • Have you previous cooking experience

Experience:

  • Management: 1 year (preferred)

Language:

  • English (required)

Work authorisation:

  • Ireland (preferred)

Work Location: In person

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