We use cookies to personalize content and ads, analyze traffic and improve our services. We also use essential cookies to inform employers of clicks to their jobs. You acknowledge that your use of Indeed is subject to our updated Privacy Policy, Cookie Policy, and Terms, which we encourage you to review.
Restaurant Manager jobs in Enniskerry, County Wicklow
Sort by: relevance - date
- TeamworxOld Connaught, County DublinAd
- At least 3 years as a General Manager, or a senior manager in a high-volume bar or bar and restaurant.
- Competitive salary plus performance bonus.
- The Ivy Dawson Street DublinDUBLIN 2, County Dublin
- Salary €50,000 per annum.
- Extra holiday allowance for length of service,up to 5 extra days after 5 years.
- 50% staff discount for you and up to 3 friends when…
- View all The Ivy Dawson Street Dublin jobs - DUBLIN 2 jobs
- Salary Search: Restaurant Manager salaries in DUBLIN 2, County Dublin
- See popular questions & answers about The Ivy Dawson Street Dublin
- The Bank on College GreenDublin, County Dublin
- Food allowance
Ad- Experience working in a busy, high-volume restaurant or bar environment.
- As Floor Manager, you will play a key role in overseeing daily floor operations,…
- Coke Lane PizzaSmithfield, County Dublin
- ▪ You can run a shift with your eyes closed and still notice the little things.
- ▪ You're hungry to grow as we grow, and up for new creative challenges.
- View all Coke Lane Pizza jobs - Smithfield jobs
- Salary Search: Restaurant Manager salaries in Smithfield, County Dublin
- WagamamaDundrum, County Dublin
- Assistant general manager | full time.
- Jumping into service, solving problems fast, and keeping energy high.
- The SpitJackDublin, County Dublin
- Must be confident in training and developing the restaurant team.
- Must be able to command a busy restaurant operation and must be hands on.
- The Martello HotelBray, County WicklowAd
- To oversee the smooth running of The Martello bar, restaurant and nightclub along with the bar management team.
- To lead, train and manage a large team.
- Louis Fitzgerald HotelDUBLIN 22, County Dublin
- Employee discount
- Employee assistance program
- Food allowance
- Bike to work scheme
- On-site parking
Ad- Lead the restaurant floor during service, ensuring smooth and efficient operations.
- Strong understanding of food service, guest flow, and restaurant operations.
- Louis Fitzgerald HotelDUBLIN 22, County Dublin
- Employee discount
- Employee assistance program
- Food allowance
- Bike to work scheme
- On-site parking
Ad- Lead the restaurant floor during service, ensuring smooth and efficient operations.
- Strong understanding of food service, guest flow, and restaurant operations.
View similar jobs with this employerGlobal Cuisine (Dundrum)Dundrum, County Dublin- Maintain professional standards across all areas of the restaurant.
- Demonstrated ability to independently manage high-volume restaurant operations.
- View all Global Cuisine (Dundrum) jobs - Dundrum jobs
- Salary Search: Restaurant General Manager salaries
- Maneki Japanese Restaurant and KaraokeDublin, County Dublin
- Hospitality or restaurant management experience preferred.
- Support the General Manager in daily restaurant operations.
- Hold or support pre-shift team briefings.
- Dean Group (Ireland)Dublin, County Dublin
- Referral programme
- Annual leave
- Gym membership
- Food allowance
- Bike to work scheme
Ad- Conduct daily inspections of restaurant, bar, and service stations to ensure readiness.
- Overseeing day-to-day Food & Beverage operations across restaurant, bar,…
- Woodfire and Wings GroupDublin, County Dublin
- Employee discount
- Food allowance
- Company events
- On-site parking
Ad- We’re looking for a hands on General Manager who can own that space, inspire the team, and make sure every guest leaves thinking, _“I can’t wait to come back.…
- Excel RecruitmentIrelandAd
- Competitive salaries: €35,000 - €50,000 DOE and position.
- Performance-related bonuses of up to €10,000, depending on role.
- Dion DublinTemple Bar, County Dublin
- Sick pay
- Employee assistance program
Ad- Prepare and serve cocktails, spirits, wine, and beer to the highest standards.
- Deliver engaging, warm, and knowledgeable service behind the bar.
- Big MammaDublin, County DublinAd
- Contribute to the restaurant’s performance.
- Ensure excellence, consistency, and speed of service, in line with the Big Mamma vision.
Job Post Details
General Manager- Hospitality
Job details
€60,000–€65,000 a year
Full-time
Old Connaught, County Dublin
Full job description
General Manager
Permanent, full-time
Role
General Manager
Location
Dun Laoghaire
Reports to
Owner
Contract
Permanent, full-time
Package
Competitive salary plus performance bonus
THE OPPORTUNITY
Teamworx is looking for a commercially driven General Manager to lead its clients busy venue . This is a role for someone who knows how to grow a business, not just run it. You will own the P&L, drive sales and margin, and lead a team that delivers great service every day.
You will be hands-on and visible on the floor, while keeping a firm grip on the numbers that make a bar profitable.
KEY RESPONSIBILITIES
Commercial and P&L
Full ownership of the venue P&L, with weekly reporting on sales, GP, wages and controllable costs.
Drive sales growth through pricing, promotions, events and increasing spend per head.
Deliver GP targets on food and drink through menu engineering, supplier terms and tight stock control.
Manage wage costs by building rosters around trading patterns and demand.
Set budgets and forecasts with the owner, and report against them.
Leading the business
Lead from the floor, setting the standard for service and the customer experience.
Recruit, train and develop the team, and build a strong management structure underneath you.
Grow local and visitor trade through events, live music, group bookings, social media and community links.
Build loyalty and repeat visits, and protect and grow online reviews.
Operations and compliance
Put clear systems and routines in place so standards are consistent on every shift.
Manage stock, ordering, cash control and supplier relationships.
Ensure full compliance with licensing, health and safety, HACCP and food safety, and responsible serving of alcohol.
ABOUT YOU
Essential
At least 3 years as a General Manager, or a senior manager in a high-volume bar or bar and restaurant.
A proven track record of driving business growth, with sales figures to back it up.
Strong commercial awareness, with hands-on P&L ownership and a clear understanding of margins, GP and wage control.
Experience of budgeting, forecasting and reporting to owners or senior management.
A visible, hands-on leader who motivates teams and holds them to high standards.
Solid knowledge of Irish licensing, health and safety, and food safety requirements.
Desirable
Experience in a suburban or destination venue with food, drink and events.
A background in a pub group or multi-site operation.
Experience with EPOS, stock management and rota systems.
Knowledge of the Bray, Wicklow and south Dublin market.
KEY PERFORMANCE MEASURES
Sales growth against budget and last year
GP% on food and drink
Wage percentage
Average spend per head
Online review scores and customer feedback
Staff retention and audit results
PACKAGE
Competitive base salary, depending on experience
Performance bonus linked to sales, GP and wage targets
Pension contribution
Meals on duty and staff discount
HOW TO APPLY
Please send your CV in confidence to maurice@teamworx.ie or call 045 898037
3+ years
Let Employers Find YouUpload Your Resume