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Restaurant Manager jobs in Newbridge, County Kildare

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    • This is a leadership position for someone who leads from the front.
    • You’ll be responsible for the daily operation of the café, the performance and development…
    • As General Manager, you will lead all aspects of the business, driving exceptional guest experiences, operational excellence, and strong commercial performance…
    • Supervise restaurant, bar, and banquet service during shifts.
    • The Food & Beverage Duty Manager ensures smooth day-to-day service across all outlets, maintains…
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    • Maintain high standards of cleanliness, presentation, and safety throughout all bar and restaurant service areas.
    • Cover Duty Manager shifts as required.
    • Opening and closing the restaurant.
    • Managing the restaurant floor and ensuring excellent customer service.
    • Supporting the Manager with the smooth running of the…
    • Reporting to the Restaurant General Manager (RGM), the Supervisor feeds customers with great tasting food and provide great service, so our customers keep…
    • The business here is 90% event driven, it's a 3 to 4 day week January to May then 4 to 5 May to end of September etc.
    • The manager is responsible for ensuring the smooth running of the Chicken Guys Papa John's fast food department by providing leadership to the team, dealing…
    • Referral Bonus of €1150 for referring managers.
    • Uphold an unwavering commitment to exceptional quality and safety standards.
    • Bonus Scheme of up to 25%.
    • New busy Cafe in Newbridge Co Kildare, now hiring part time/full time floor manager for morning shift & evening shift, join now.

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Job details

Here’s how the job details align with your profile.

Pay

€15.50–€16.50 an hour

Job type

Full-time

Benefits

Pulled from the full job description
Employee discount
Store discount
Food allowance
On-site parking

Full job description

About Us

Brew Twenty One is a coffee company rooted in quality coffee and genuine hospitality. We are a growing coffee business that spans two café locations with further expansion due this summer.

We‘re looking for a manager who fits our culture and values and wants to grow with us, not just run the day-to-day.

We’re deliberate about the teams we build, because we believe the right people, in the right environment, take care of each other, their customers, and the business.

The Role

This is a leadership position for someone who leads from the front. You’ll be responsible for the daily operation of the café, the performance and development of your team, and the experience every customer has when they walk through our door. You’ll also work closely with our senior management team to contribute ideas, improve systems, and help shape where this business goes next.

What You’ll Be Doing

  • Leading, motivating, and developing a close-knit café team
  • Holding high standards across customer service, product quality, and daily operations
  • Building genuine relationships — with your regulars, your team, and the wider community
  • Owning and improving the systems that keep the café running smoothly (opening/closing, cash handling, stock, scheduling)
  • Identifying opportunities to improve the customer experience and business performance
  • Feeding into broader company strategy alongside the senior management team

What We’re Looking For

  • Proven experience managing or leading a café, restaurant, or hospitality team
  • A natural leader — someone people follow because they respect them, not because they have to
  • Strong on systems and standards, without losing the warmth that makes hospitality great
  • A genuine people person — you build trust with customers and team members alike
  • Commercially aware and eager to contribute beyond your four walls
  • Calm under pressure, consistent in your approach, and honest in your communication

Why Join Us

  • A role with real scope — we promote from within and invest in people who invest in us
  • Direct access to senior leadership and a genuine voice in how the business develops
  • The backing of a growing coffee company with its own roastery
  • A team and culture worth showing up for

To Apply

Send your CV and a short note about why this role appeals to you. We read every application.

Job Type: Full-time

Pay: €15.50-€16.50 per hour

Benefits:

  • Employee discount
  • Food allowance
  • On-site parking
  • Store discount

Application question(s):

  • Do you currently live in Dublin, Kildare or Wicklow
  • Do you have experience in hospitality?
  • Please describe your most recent experience in a management role.

Language:

  • Fluent English (required)

Work Location: In person

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