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Restaurant Staff jobs in Killiney, County Dublin

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    • As is the same with every member of staff you will be expected to carry out cleaning duties.
    • You will be responsible for a specific section of the kitchen,…
    • The ideal candidates must have previous experience working in a restaurant and demonstrate a strong work ethic as well as being extremely focused.
    • Candidates should have some bar or restaurant experience and be of a friendly character and customer focused.
    • RELOCATION ACCOMMODATION CAN BE ARRANGED IF NEEDED…
    • Seasoned, experienced staff sought on top of the Dublin Mountains.
    • (1) Competitive earnings – servers can TRIPLE their income - excellent service results in…
    • 12.Ensure effective communication between staff by maintaining a secure and friendly working environment.
    • Works a minimum of 45 hours per week.
    • Team Support: Train and mentor junior bar staff, helping to foster a strong, positive team environment.
    • This role is ideal for a hospitality professional with…
    • Complimentary staff food on each shift.
    • Staff discount on food in Olivet restaurant (twice a year).
    • Participate in the the induction and training of new junior…
    • 2-3 years similar experience in fast paced restaurant.
    • Greeting and seating guests with warmth and professionalism.
    • Reliable and efficient under pressure.
    • You must be available 5 days over 7 per week.
    • To provide a high standard of customer care by ensuring the smooth, efficient running of the food hall operations.
    • A minimum of 3-5 years’ experience in a similar role within a canteen, restaurant or hotel environment, ideally serving approximately 75-100 people daily.
    • Motivate the team by challenging the staff to meet achievable goals through effective leadership and communication skills.
    • Supporting junior kitchen staff and maintaining strong teamwork.
    • Preparing and presenting dishes to a consistently high standard.
    • To ensure that guests are acknowledged and warmly welcomed to the restaurant and bar.
    • To ensure that the food restaurant, bar and all food & beverage areas are…
    • Motivate the team by challenging the staff to meet achievable goals through effective leadership and communication skills.
    • Global discounted staff room rates across the group.
    • Providing exceptional food and beverage service in restaurant, bar and event settings.

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Job Post Details

Chef de Partie
Bubbas Fish Market
Dalkey, County Dublin
€15–€17 an hour
Permanent, Full-time
Apply now

Job details

€15–€17 an hour
Permanent, Full-time
Dalkey, County Dublin

Full job description

Company description

Bubbas Fish Market opened in Aug 2021. We are experienced restaurateurs and our aim is to be one of the best casual seafood restaurant in Ireland. If you love fish you'll love Bubbas.

Job description

Chef de Partie Job Description

We are looking for a talented chef de partie to help our kitchen team create and produce a spectacular seafood experience for our guests. You will be responsible for a specific section of the kitchen, preparing high-quality seafood that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked.

To be successful as a chef de partie, you should be someone who can keep a level head when working under pressure. The ideal candidate will be an excellent team player, willing to go the extra mile in pursuit of great seafood and exceptional service.

Chef de Partie Responsibilities:

As is the same with every member of staff you will be expected to carry out cleaning duties. Everyone from the owner down to the kitchen porter is expected to carry out every and any task required.

Preparing specific food items and meal components at your station.

Following directions provided by the head chef or sous chef.

Collaborating with the rest of the team to ensure high-quality food and service.

Keeping your area of the kitchen safe and sanitary.

Stocktaking and ordering supplies for your station.

Improving your food preparation methods based on feedback.

Assisting in other areas of the kitchen when required.

Job Types: Full-time, Permanent

Pay: €15.00-€17.00 per hour

Work Location: In person

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