Restaurant jobs in Abbeyleix, County Laois
- ÓmósAbbeyleix, County Laois
- There will be one Restaurant sitting a day; Tuesday to Saturday and a lunch sitting on a Saturday.
- Previous experience in a similar role within a high-quality…
- View all Ómós jobs - Abbeyleix jobs - Front of House Staff jobs in Abbeyleix, County Laois
- Salary Search: Restaurant - Front of House salaries
- Morrissey's AbbeyleixAbbeyleix, County Laois
- Morrissey's Abbeyleix is seeking a full compliment of kitchen staff and servers.*.
- Chef de Partie (pastry experience very desirable).
- View all Morrissey's Abbeyleix jobs - Abbeyleix jobs - Kitchen Team Member jobs in Abbeyleix, County Laois
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- ÓmósAbbeyleix, County Laois
- Lead the welcome and departure experience for restaurant guests.
- They are the caretaker of the welcome experience, ensuring every arrival feels thoughtful,…
- View all Ómós jobs - Abbeyleix jobs - Host/Hostess jobs in Abbeyleix, County Laois
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- BramleyAbbeyleix, County Laois
- Employee discount
Ad- The company offers many perks including Christmas off, scheduled holidays throughout the year when the restaurant closes.
- A keen eye for detail.
- Portlaoise Wine VaultPort Laoise, County Laois
- Employee discount
- Uniform provided
- Food allowance
- Company events
Ad- Experienced restaurant supervisor required for busy restaurant in Portlaoise.
- Duties include taking food and drinks orders, serving food and beverages, making…
- Career Vision RecruitersIrelandAd
- This role is responsible for overseeing front-of-house operations, ensuring seamless guest journeys, and maintaining the highest standards of hospitality,…
Executive Chef
Often replies in 1 dayNeville Park HotelsPort Laoise, County Laois- Employee assistance program
- Bike to work scheme
- A minimum of 5 years' experience in a senior culinary leadership role within a quality hotel, restaurant or hospitality environment.
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Chef De Partie - Pastry
Often replies in 4 daysBallyfin DemesneCounty Laois- At all times you are responsible to ensure that high standards of performance and quality is consistently produced within your section.
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Chef De Partie - Pastry
Often replies in 4 daysBallyfin DemesneCounty Laois- At all times you are responsible to ensure that high standards of performance and quality is consistently produced within your section.
- View all Ballyfin Demesne jobs - County Laois jobs - Line Cook jobs in County Laois
- Salary Search: Chef De Partie - Pastry salaries in County Laois
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Front of House Manager
Often replies in 4 daysBallyfin DemesneCounty Laois- This is a full-time, permanent position working 5 days over 7 days, Monday to Sunday.
- You will oversee every aspect of guest arrival and departure, including…
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- career vision recruitersIreland
- Food allowance
- Bike to work scheme
- On-site parking
Ad- Proven experience as a Pastry Chef in a 5-star hotel, Michelin-starred restaurant, or equivalent fine dining environment.
- Create high-level chocolate work.
Job Post Details
Job details
Job type
- Permanent
- Full-time
Location
Full job description
Restaurant - Front of House
Commencing June 2026
This summer we are opening Omos - a 16-bedroom guesthouse and 40-seat restaurant set on 4.2 acres just outside the heritage town of Abbeyleix, County Laois. The name Omos - meaning honour, duty, and respect - reflects our intention behind this project: to create something lasting and meaningful; something with soul. We are building a Guesthouse and Restaurant that feel like they belong, reflecting on our neighbourhood and community, and that generously welcome curiosity, craft, and discovery.
Here at Omos, we pride ourselves on our standards, uniqueness, and our guest experience. We are now assembling our Front of House service team - experienced Chef de Rangs who see service as their primary craft.
Omos moves as one - blending the kitchen and dining room. Chef de Rangs will serve guests in collaboration with our Chefs, translating the story of the land, the ingredients, and the fire with intent, clarity, and care.
There will be one Restaurant sitting a day; Tuesday to Saturday and a lunch sitting on a Saturday.
The Role:
Reporting to our Restaurant Manager, you will be a dedicated hospitality professional with proven experience in high-quality dining.
Alongside your experience, we seek Chef de Rangs who are kind, organised, those who enjoy a collaborative environment, wish to grow and have meticulous attention to detail.
What we are seeking:
- Previous experience in a similar role within a high-quality hospitality environment.
- Excellent communication and interpersonal skills.
- Legal eligibility to work in the Republic of Ireland
- Strong attention to detail, a commitment to service excellence and a person who enjoys working a part of a team.
- A warm, friendly, enthusiastic, and flexible attitude. A person who can respond to a range of different work situations.
In return; when you join Omos, you will be joining a workplace that is nourishing, respectful, and inspiring. As part of our team at Omos you can expect:
- A 4-day work week
- One service per day with a dinner service and lunch only on a Saturday
- Closed for Christmas and closed for month of January
- Generous salary and benefits including tip distribution
- An amazing daily staff meal
- A dedicated staff lounge with a kitchen and views of the market garden
- On-site showers for your comfort
- A culture grounded in respect, kindness, and professionalism
- A project surrounded by nature, celebrating Irish craft and contemporary design
- Regular guest speakers and collaborative events