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Restaurant jobs in Barna, County Galway

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    • Have previous experience in a food and beverage setting working in a high volume, quality restaurant environment or previous experience in coffee house,…
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    • 32 hours per week across 5 days.
    • Statutory minimum wage plus tips.
    • A welcoming team and training on the job.
    • A good level of English.
  • View similar jobs with this employer
    • 32 hours per week across 5 days.
    • Statutory minimum wage plus tips.
    • A welcoming team and training on the job.
    • A good level of English.
    • 32 hours per week across 5 days.
    • Statutory minimum wage plus tips.
    • A welcoming team and training on the job.
    • A good level of English.
    • We are looking for Full Time and Part time - friendly and enthusiastic Food & Beverage Assistants to join our breakfast team in The Connacht Hotel.
    • Experience: Minimum of 1 year of supervisor experience managing both a bar and a bistro/restaurant environment.
    • Job Types: Full-time, Part-time, Permanent.
    • VENICE RESTAURANT IS A WELL ESTABLISHED ITALIAN RESTAURANT IN GALWAY CITY, WE ARE HIRING PART TIME or FULL TIME CHEF or PIZZA CHEF PAY AND CONDITIONS NEGOTIABLE…
    • Experience as a Chef de Partie or above in a busy restaurant.
    • Please note that the restaurant closes for three weeks each January.
    • As a Host/Hostess in The Pullman, you will be the welcoming face of our famous and unique restaurant.
    • Greet and welcome guests with a friendly and professional…
    • Have experience within a similar role in a the luxury restaurant or hotel.
    • The Hotel comprises of 73 guest bedrooms, 11 Luxury Lodges, Corrib Room (catering for…
    • Proven experience in managing bar/restaurant operations.
    • Previous experience in hospitality (preferred but not required for all roles).
    • The Kitchen Porter is responsible for the day to day cleaning and overall cleanliness of the kitchen and kitchen areas, they will work closely with the kitchen…
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    • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
    • Preparing alcoholic or non-alcoholic beverages for bar and patrons.
    • Employee Assistance Programme (EAP) and Wellbeing programmes free for all our staff and their family members provided through SpectrumLife.
    • The successful candidate will play a crucial role in ensuring the smooth operation of the front of house areas and providing excellent customer service to our…

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Job Post Details

Waiting Staff
Moycullen, County Galway
€14.25 an hour
Full-time

Job details

€14.25 an hour
Employee discount, Store discount, Food allowance, Wellness program, Bike to work scheme, Company events, On-site parking
Full-time
8 hour shift, Day shift
Moycullen, County Galway

Full job description

Olive Tree Kitchen @ Wildlands Galway

Due to the nature of our business at Wildlands, we offer an excellent work life balance with the majority of operational days in the food and beverage setting closing at 8pm. As well as this we do not use split shifts and offer consistent days off which are back-to-back

About Wildlands
Wildlands is an award winning and unique adventure and accommodation development with restaurant and events room set within 20 acres of mature woodlands, on the N59 overlooking Ballyquirke Lough in Moycullen, Co. Galway. Wildlands opened in 2020 and consists of:

· An adventure park with activities for all ages.

· An elevated light-filled events space which holds 200+ overlooking the development.

· A contemporary 150-seater restaurant, the Olive Tree Kitchen.

· the “Wildlands Wagon”, a retro custom-made Volkswagen selling coffee and treats to the public and visitors throughout the development; and

· Luxurious wooden cabins with a birds-eye view of the development, overlooking Ballyquirke Lake.

· The Wildlands Shack, a retail and outdoor food space offering local produce and souvenirs, drinks, ice cream and coffee.

· Nominated as best casual dining experience in Connacht 2022

· Awarded Best of the Best 2022 Travelers Choice Award 2022 and 2023 by TripAdvisor

More information is available at www.wildlands.ie and on Facebook and Instagram under username “Wildlands Galway”.

The successful candidate will:

Have previous experience in a food and beverage setting working in a high volume, quality restaurant environment or previous experience in coffee house, restaurant or cafe.

Be passionate about delivering high-quality food service

Be a clear communicator and enjoy being part of a team

The Role:

We’re on the lookout for Wait Staff join our team at Wildlands Galway in time for our Summer season. This Part-Time role offers the right candidate an opportunity to use their skillset in a busy and exciting adventure, food & beverage and hospitality park setting. It may also suit those new to the industry looking for their first step.

Report to:
Restaurant Manager.

Start Date:
June 2025.

About You:

● Have previous experience in a similar role

● A passion excellent service

● Good communication skills.

● An enthusiastic, passionate, and warm hospitality professional.

Benefits:

  • Bike to work scheme
  • Company events
  • Employee discount
  • Flexitime
  • Food allowance
  • On-site parking
  • Store discount

Schedule:

  • 8 hour shift
  • Day shift

Job Type: Full-time

Pay: €14.25 per hour

Benefits:

  • Bike to work scheme
  • Company events
  • Employee discount
  • Food allowance
  • On-site parking
  • Wellness program

Ability to commute/relocate:

  • Moycullen, County Galway: reliably commute or plan to relocate before starting work (required)

Application question(s):

  • This is a role that requires midweek days, are you fully available for a 7 day roster all year?

Work authorisation:

  • Ireland (required)

Work Location: In person

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