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Restaurant jobs in Beaumont, County Dublin

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    • This is a full-time role based in Skerries County Dublin, offering €17–€20 per hour, depending on experience.
    • Able to make fresh topping.
    • A minimum of 2 years' continuous experience in a luxury café, hotel, restaurant, or similar hospitality environment.
    • Full training and ongoing development.
    • Manage all restaurant reservations via OpenTable — phone, email and online enquiries.
    • Previous experience as a host, receptionist or reservationist in a busy…
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    • Has e xperience managing a large operational service delivery facility (e.g. restaurant, attraction, retail unit, sporting or leisure facility).".
    • Be able to work in a fast-paced environment.
    • Ensuring good hygiene, and complying with our health and safety policy.
    • Strong knowledge of beverages, cocktails.
    • Candidates should have some bar or restaurant experience and be of a friendly character and customer focused.
    • RELOCATION ACCOMMODATION CAN BE ARRANGED IF NEEDED…
    • This role suits someone who is confident leading a team, hands on during service and able to take ownership of orders, stock and staff management.
    • Opening and closing the restaurant in line with company procedures.
    • As a Supervisor at Zambrero, you will support the management team in overseeing the daily…
    • Have a strong knowledge of beers, ciders and wines.
    • Have mixology experience and able to create signature cocktails.
    • At least 3 years Bartender experience.
    • We are looking for candidates that have experience running a section in a busy, dynamic, high end restaurant.
    • Placing daily orders for your section is required.
    • Ideally will come from a busy restaurant environment.
    • Able to co - operate and work a long side the head chef.
    • Must be able to work flexible hours.
    • The positions would suit applicants with at least 2 years prior experience in chef position and looking to further their career and enthusiastic about new…
    • We are looking for someone who will have the patience, personality and perseverance to thrive in this role in a small restaurant group with room to grow and…
    • Experienced in high-quality restaurant or hotel kitchens (seafood experience a plus).
    • Salary:* €19.00 per hour (Base €15 + approx.
    • Service charge and cash tips.
    • The successful candidate will be based primarily at reception, answering telephone enquiries, welcoming clients, coordinating appointments and helping to lead…

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Job Post Details

Pizza Chef - job post

la scarpetta ltd
Dublin, County Dublin
€17–€20 an hour - Full-time

Job details

Pay

  • €17–€20 an hour

Job type

  • Full-time

Location

Dublin, County Dublin

Benefits

Pulled from the full job description

  • Relocation assistance

Full job description

  • At La Scarpetta we’re passionate about serving authentic Italian pizzas using the finest ingredients and traditional techniques.
  • Based in Skerries County Dublin , we’ve built a loyal following thanks to our commitment to flavour, quality, and great service all delivered in a relaxed, vibrant setting. From hand-stretched dough to perfectly finishing, we do things the right way, every time.

Whether dining in, ordering out, our customers come to La scarpetta for something real and we’re proud to give it to them.

Role Overview:
We’re looking for a skilled and motivated Pizza Chef to join our kitchen team at La Scarpetta Restaurant . If you’ve got a passion for pizza, a flair for fresh ingredients, and thrive in a fast-paced environment, we want to hear from you. This is a full-time role based in Skerries County Dublin, offering €17–€20 per hour, depending on experience.

Key Responsibilities:

  • Prepare and cook wood-fired pizzas to order, maintaining consistency, speed, and high quality.
  • Hand-stretch dough and assemble pizzas using fresh, seasonal ingredients.
  • Operate and maintain the wood-fired oven safely and efficiently.
  • Maintain cleanliness and organisation in your station and across the kitchen.
  • Monitor stock levels and assist with ordering and prep.
  • Uphold food safety, hygiene, and health & safety standards at all times.
  • Work closely with the kitchen and front-of-house team to ensure smooth service.

Qualifications:

  • Previous 2 years experience working with pizza( from Dough, Biga to finishing) — ideally in a gas/wood-fired setting.
  • Able to make fresh topping
  • Able to work indipendently or in team
  • Ability to work efficiently under pressure in a busy kitchen.
  • A passion for fresh food and attention to detail.
  • Excellent communication and teamwork skills.
  • A flexible, can-do attitude and willingness to learn.
  • Must have previous experience working in Ireland.
  • Fluent English.
  • References essential.

What We Offer:

  • €17–€20 per hour, based on experience.
  • A fun, fast-paced work environment with a strong team culture.
  • Opportunities to grow your skills and take on more responsibility

Application Process:
Ready to bring the heat? Visit www.lascarpettaskerries.ie to learn more and send your CV with a brief cover letter to lascarpettaskerries@outloo.com, letting us know why you’d be a great addition to our team.

Job Types: Full-time

Pay: €17.00-€20.00 per hour

Ability to commute/relocate:

  • 41 Strand Street, Skerries, CO. Dublin: reliably commute or plan to relocate before starting work (preferred)
  • d to live near by or able to commute

Job Type: Full-time

Pay: €17.00-€20.00 per hour

Ability to commute/relocate:

  • Dublin, County Dublin: reliably commute or be willing to relocate with an employer-provided relocation package (required)

Experience:

  • pizza chef: 2 years (required)
  • HACCP: 1 year (required)

Language:

  • English (preferred)

Work authorisation:

  • Ireland (required)

Work Location: In person

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