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Restaurant jobs in County Limerick

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    • Must have 1 year experience working behind a bar.
    • Job Types: Full-time, Part-time.
    • If you have a passion for coffee, enjoy working in a fast-paced environment, and have excellent customer service skills, we would love to hear from you.
    • Execute service for a specific station with speed, efficiency, and consistent quality.
    • Collaborate with the Head Chef to develop and refine seasonal menu…
    • Delivering excellent table service to guests in our busy restaurant and bar.
    • Hours:* Full-Time, includes weekend work.
    • Candidate Requirements: Minimum of two years relevant experience.
    • Previous Chef de Partie experience is essential.
    • This is a permanent full time role.
    • Days of work are Thursday to Sunday - this may vary when other staff are on leave.
    • This can be made a part time or a full time position depending on the…
    • Welcome guests to The Curragower.
    • Provide accurate wait times and monitor waiting list.
    • Manage reservations – via email & phone.
    • Food and Beverage management in an Irish bar or restaurant: 3 years (required).
    • 3 years’ experience in a similar management role.
    • You will work with the Head Chef & the rest of the kitchen team to look after the kitchen operations and make sure outstanding food is produced and high…
    • At least 2 years experience working in a restaurant.
    • Candidate will be required to be skilled in Indian cuisine preparation, full knowledge of food safety and…
    • Availability 5 days over 7 is a must, with shifts such as 8am-4pm, 11am to 7pm, 1pm to 9pm.
    • The ideal candidate for this role will have a positive, enthusiastic…
    • Enthusiastic with a great knowledge of food and ingredients.
    • A passion for the job.
    • Fully flexible with working hours including evenings and weekends.
    • Provide excellent customer service in a fast-paced environment.
    • Prepare and serve a wide range of beverages, including pints, cocktails, and local selections.
    • The ideal candidate will have a genuine passion for food, a creative flair, and meticulous attention to detail.
    • Minimum 3 years’ experience in a similar role.
    • Proven experience as a Pastry Chef in a 5-star hotel, Michelin-starred restaurant, or equivalent fine dining environment.
    • Create high-level chocolate work.

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Job Post Details

Experienced Bar and Wait Staff - job post

The Locke Bar
3 George's Quay, Limerick, County Limerick
€15 an hour - Part-time, Full-time

Job details

Pay

  • €15 an hour

Job type

  • Part-time
  • Full-time

Location

3 George's Quay, Limerick, County Limerick

Full job description

We are looking for experienced Bar Staff to join our team.

Must have 1 year experience working behind a bar

Great Salary and Conditions for the right candidate

Job Types: Full-time, Part-time

Pay: €15.00 per hour

Experience:

  • Hospitality: 1 year (preferred)

Language:

  • English (preferred)

Work Location: In person

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